Samsung MG23H3125NK Benutzerhandbuch

1-3

Corn on the Cob

250 g

(1 pcs)

Rinse and clean corn on the cob and 

put into an oval glass dish. Cover with 

microwave cling film and pierce film. Stand 

for 1-2 minutes.

1-4

Brown Rice 

(Parboiled)

125 g

Use a large glass ovenware dish with lid. 

Add double quantity of cold water (250 ml). 

Cook covered. Stir before standing time and 

add salt and herbs. Stand for 5-10 minutes.

1-5

Wholemeal Macaroni

125 g

Use a large glass ovenware dish with lid. 

Add 500 ml hot boiling water, a pinch of 

salt and stir well. Cook uncovered. Stir 

before standing time and drain thoroughly 

afterwards. Stand for 1 minutes.

1-6

Quinoa

125 g

Use a large glass ovenware dish with lid. 

Add double quantity of cold water (250 ml). 

Cook covered. Stir before standing time and 

add salt and herbs. Stand for 1-3 minutes.

1-7

Bulgur

125 g

Use a large glass ovenware dish with lid. 

Add double quantity of cold water (250 ml). 

Cook covered. Stir before standing time and 

add salt and herbs. Stand for 2-5 minutes.

1-8

Vegetable Gratin

500 g

Put the vegetables, such as precooked 

potato slices, courgette slices and tomatoes 

and sauce into a suitable sized glass pyrex 

dish. Add grated cheese on top. Put dish on 

the rack. Stand for 2-3 minutes.

1-9

Grilled Tomatoes

400 g

Rinse and clean tomatoes, cut them into 

halves and put in an ovenware dish. Add 

grated cheese on top. Put dish on rack. 

Stand for 1-2 minutes.

2-1

Chicken Breasts

300 g

(2 pcs)

Rinse pieces and put on a ceramic plate. 

Cover with microwave cling film. Pierce film. 

Put dish on turntable. Stand for 2 minutes.

2-2

Turkey Breasts

300 g

(2 pcs)

Rinse pieces and put on a ceramic plate. 

Cover with microwave cling film. Pierce film. 

Put dish on turntable. Stand for 2 minutes.

2-3

 Fresh Fish Fillets

300 g

(2 pcs)

Rinse fish and put on a ceramic plate, add 

1 tbsp lemon juice. Cover with microwave 

cling film. Pierce film. Put dish on turntable. 

Stand for 1-2 minutes.

2-4

 Fresh Salmon Fillets

300 g

(2 pcs)

Rinse fish and put on a ceramic plate, add 

1 tbsp lemon juice. Cover with microwave 

cling film. Pierce film. Put dish on turntable. 

Stand for 1-2 minutes.

2-5

Fresh Prawns

250 g

Rinse prawns on a ceramic plate, add 1 

tbsp lemon juice. Cover with microwave 

cling film. Pierce film. Put dish on turntable. 

Stand for 1-2 minutes.

2-6

Fresh Trout

200 g

(1 fish)

Put 1 fresh whole fish into an ovenproof 

dish. Add a pinch salt, 1 tbsp lemon juice 

and herbs. Cover with microwave cling film. 

Pierce film. Put dish on turntable. Stand for 

2 minutes.

2-7

Roast Fish

200 g

(1 fish)

Brush skin of whole fish (trout or gilthead) 

with oil and add herbs and spices. Put fish 

side by side, head to tail on the high rack. 

Turnover, as soon as the beep sounds. 

Stand for 3 minutes.

2-8

Grilled Salmon 

Steaks

300 g

(2 steaks)

Put fish steaks evenly on the high rack. 

Turnover, as soon as the beep sounds. 

Stand for 2 minutes.

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2013-12-03   �� 6:10:36