Samsung MS23J5133AM Benutzerhandbuch
English 35
O
v
en use
The following table presents the Soften/Melt programmes, quantities and appropriate
Instructions. Those programmes are running with microwave energy only.
Instructions. Those programmes are running with microwave energy only.
Code/Food
Serving Size
Instructions
1
Melting Butter
Melting Butter
50 g
100 g
Cut butter into 3 or 4 pieces and Put them on small
glass bowl. Melt uncovered. Stir after cooking. Stand for
1-2 minutes.
glass bowl. Melt uncovered. Stir after cooking. Stand for
1-2 minutes.
2
Melting Dark
Chocolate
Melting Dark
Chocolate
50 g
100 g
Grate dark chocolate and put in small glass bowl. Melt
uncovered. Stir after melting. Stand for 1-2 minutes.
uncovered. Stir after melting. Stand for 1-2 minutes.
3
Melting Sugar
Melting Sugar
25 g
50 g
50 g
Put sugar on small glass bowl. Add 10 ml water for 25 g
and add 20 ml water for 50 g. Melt uncovered. Take
out carefully, use oven gloves! Use spoon or fork and
pour caramel decorations on baking paper. Let stand for
10 minutes until dry and remove from paper.
and add 20 ml water for 50 g. Melt uncovered. Take
out carefully, use oven gloves! Use spoon or fork and
pour caramel decorations on baking paper. Let stand for
10 minutes until dry and remove from paper.
4
Soften Butter
Soften Butter
50 g
100 g
Cut butter into 3 or 4 pieces and Put them in small glass
bowl. Soften uncovered. Stir after cooking. Stand for
1-2 minutes.
bowl. Soften uncovered. Stir after cooking. Stand for
1-2 minutes.
MS23J5133AM_ZS_DE68-04328H-00_EN.indd 35
2015-08-13 11:45:22