Samsung NQ50J9530BS Chef Collection Compact Oven, 50L with Steam-cleaning Benutzerhandbuch
68 English
C
ooking Smar
t
Cooking Smart
Pro-Roasting
Use temperatures and times in this table as guidelines for baking.
Use temperatures and times in this table as guidelines for baking.
Food
Temp. (°C)
Accessory
Level
Cooking time
(hrs.)
Roast beef
60-80
Oven rack +
Baking tray
3 + 2
3:30 - 4:30
Pork roast
70-90
Oven rack +
Baking tray
3 + 2
3:30 - 4:00
Duck breast
60-80
Oven rack +
Baking tray
3 + 2
1:30 - 2:00
Fillet of beef
70-90
Oven rack +
Baking tray
3 + 2
1:30 - 2:00
Pork fillet
70-90
Oven rack +
Baking tray
3 + 2
1:30 - 2:00
Multi level cook (Special)
Use temperatures and times in this table as guidelines for baking.
We recommend to preheat the oven with Multi-Level Cook mode.
Use temperatures and times in this table as guidelines for baking.
We recommend to preheat the oven with Multi-Level Cook mode.
Food
Temp. (°C)
Accessory
Level
Cooking time
(min.)
Small cakes
150-160
2 baking trays
2 + 5
20-30
Mini pies
160-180
2 baking trays
2 + 5
20-30
Croissants
160-180
2 baking trays
2 + 5
20-30
Puff pastry
180-200
2 baking trays
2 + 5
30-40
Cookies
170-190
2 baking trays
2 + 5
15-20
Lasagne
160-180
Oven rack +
Baking Tray
Baking Tray
2 + 5
30-45
Frozen oven chips
180-200
2 baking trays
2 + 5
30-50
Frozen nuggets
180-200
2 baking trays
2 + 5
20-30
Frozen pizza
200-220
Oven rack +
Baking Tray
Baking Tray
2 + 5
20-30
NQ50J9530BS_EU_DE68-04354B-00_EN.indd 68
2015-02-05 6:51:00