Samsung CM1229B Benutzerhandbuch

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Cooking Guide
FOOD
WEIGHT
START
METHOD
POWER LEVEL
TIME
TEMP.
TO COOK:
POPCORN
Regular
3.5 oz.
Room
Center bag on turntable
High
2 min 
Light
3.0 oz.
Room
Center bag on turntable
High
2 min 5 sec
FRESH VEGETABLES
Corn on cob
1 ear
Room
Wrap in plastic wrap
High
1 min 35 sec
Corn on cob
2 ears
Room
Wrap in plastic wrap
High
3 min 10 sec
Corn on cob
4 ears
Room
Wrap in plastic wrap
High
5 min 20 sec
Broccoli Florets
8 oz.
Room
Add no water-cover
High
2 min 
Cauliflower Florets
8 oz.
Room
2 Tbsp. Water-cover
High
2 min 25 sec
Whole cauliflower
20 oz.
Room
2 Tbsp. Water-cover
High
5 min 50 sec
Green beans
8 oz.
Room
2 Tbsp. Water-cover
High
2 min 45 sec
Green beans
32 oz.
Room
4 Tbsp. Water-cover
High
6 min 
Sliced carrots
8 oz.
Room
2 Tbsp. Water-cover
High
2 min 40 sec
Sliced carrots
16 oz.
Room
2 Tbsp. Water-cover
High
4 min 15 sec 
Potato - 1
8 oz.
Room
Prick-turn over 1/2 time
High
3 min 20 sec
Potatoes - 2
16 oz.
Room
Prick-turn over 1/2 time
High
5 min 40 sec
Potatoes - 4
32 oz.
Room
Prick-turn over 1/2 time
High
11 min 20 sec
BACON
Bacon 
2 slices
Room
Cook bet. Paper towels
High
1 min 25 sec
Bacon 
4 slices
Room
Cook bet. Paper towels
High
2 min 35 sec
Bacon 
6 slices
Room
Cook bet. Paper towels
High
3 min 25 sec
HOTDOGS
Hotdog + bun - 1
2 oz.
Chilled
Add bun last 10
Med.-70%
35 sec 
Hotdogs + buns - 2
4 oz.
Chilled
Add buns last 15
Med.-70%
1 min  
Hotdogs + buns - 4
8 oz.
Chilled
Add buns last 20
Med.-70%
1 min 40 sec
FROZEN VEGETABLES
Frozen vegetables
8 oz.
Frozen 2 Tbsp. Water-cover
High
2 min 10 sec
Frozen vegetables
16 oz.
Frozen 2 Tbsp. Water-cover
High
3 min 55 sec
Frozen vegetables
32 oz.
Frozen 2 Tbsp. Water-cover
High
6 min 50 sec
CM1229B-2  8/8/00 11:50 AM  Page 23