BenutzerhandbuchInhaltsverzeichnisINTRODUCTION11-1 Introduction11-2 Proper Care11-3 Assistance11-4 Safety1INSTALLATION22-1 Introduction22-2 Unpacking22-3 Selecting the Fryer Location22-4 Leveling the Fryer22-5 Ventilation of Fryer22-6 Gas Supply22-7 Gas Piping22-8 Gas Leak Test22-9 Gas Pressure Regulator Setting22-10 Electrical Requirements2OPERATION33-1 Operating Components33-2 Lid Operation33-3 Switches and Indicators33-4 Clock Set33-5 Filling or Adding Shortening33-6 Product Racking Recommendations33-7 Basic Operation33-8 Care of Shortening33-9 Filtering Instructions33-10 Changing the Filter Envelope33-11 Lighting and Shutdown of Burners33-12 Filter Pump Motor Protector-Manual Reset33-13 Cleaning the Frypot33-14 Regular Maintenance Schedule33-15 Preventive Maintenance33-16 Programming33-17 Special Program Mode33-18 Data Logging, Heat Control, Tech Mode and Stat Mode33-19 Information Mode3TROUBLESHOOTING44-1 Troubleshooting Guide44-2 Error Codes4Größe: 940 KBSeiten: 70Language: EnglishHandbuch öffnen