Benutzerhandbuch für Smeg S1055MF1

Inhaltsverzeichnis

• 1. Preliminary instructions

  49
• 1.1 DISPOSING OF PACKAGING

  50
• 1.2 DISPOSING OF OLD APPLIANCES

  50
• 2. Description of controls

  51
• 2.1 FRONT CONTROL PANEL

  51
• 2.2 ELECTRONIC PROGRAMMER

  53
• 3. Using the oven

  56
• 3.1 WARNINGS AND GENERAL ADVICE

  56
• 3.2 OVEN LIGHT

  56
• 3.3 COOLING VENTILATION

  56
• 4. Available accessories

  57
• 5. Cooking hints

  59
• 5.1 TRADITIONAL COOKING

  59
• 5.2 HOT-AIR COOKING

  59
• 5.3 GRILL COOKING

  60
• 5.4 HOT-AIR GRILLING

  60
• 5.5 DELICATE COOKING

  61
• 5.6 DEFROSTING

  61
• 5.7 SPIT ROASTING

  62
• 6. Recommended cooking table

  63
• 7. Maintenance and cleaning

  65
• 7.1 ENAMELLED PARTS

  65
• 7.2 DOOR GLASS

  65
• 7.3 OUTER OVEN STRUCTURE

  65
• 7.4 PYROLYSIS: AUTOMATIC OVEN CLEANING

  65
• 8. Extraordinary maintenance

  68
• 8.1 REPLACING THE LIGHT BULB

  68
• 8.2 DISMANTLING THE DOOR

  68