Hearth & Home Technologies 8040 04-28-04 User Manual

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HearthStone 
Quality Home Heating Products Inc ® 
                                                                                                                                                                     Tribute  Model 8040            
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TROUBLESHOOTING
 
 
Your Heating Needs  
 
Virtually all woodstove operators experience basic common 
problems at one time or another.  Most are correctable and 
generally require only a minor adjustment of the stove, 
installation, or operating technique.  In cases where weather 
conditions dramatically affect stove performance, the 
problems are typically temporary and solve themselves 
once the weather changes. 
 
If you question whether your stove is producing adequate 
heat, the best way to troubleshoot the problem is to monitor 
the temperature of the stack.  A 400 degree F (200 degree 
C) stovepipe confirms the stove is supplying sufficient heat.  
Keep in mind that your house itself will regulate 
room/house temperatures.  How well the walls, floors and 
ceilings are insulated, the number and size of glass 
windows, the tightness of outside doors, and the 
construction or style of your house (vaulted ceilings or 
other open spaces which colle ct large percentages of heat, 
ceiling fans, etc.) all are determining factors of room 
temperature. 
 
Your stove's performance is also dependant on its 
installation.  One common cause of poor performance is an 
oversized chimney flue.  Oversized chimney flues result in 
decreased draft, which prevents the smoke from rising out 
the chimney.  Oversized flues are also more difficult to heat 
effectively, especially when burning a high efficiency 
stove.  Cool flue temperatures inhibit the establishment of a 
strong d raft (and encourage the accumulation of creosote).  
The lack of a strong draft will  
cause the fire to die down and may even force the smoke to 
pour into the room. 
 
If your chimney is the proper size and a strong draft is not 
easily established, there is the possibility of the chimney 
being too cold.  Again, hot chimneys promote a stronger 
draft. 
 
Other draft guidelines are as follows: 
 
AN "AIRTIGHT" HOUSE:  If your home is super-
insulated or especially well sealed, the (infiltration) air 
supply to the interior of the house may be inadequate.  This 
phenomenon of air starvation within the building can be 
exacerbated if exhaust fans, such as clothes dryers, 
bathroom fans or cookstove exhaust fans, are in operation 
within the home.  Outfitting your stove with the optional 
outside air supply adaptor connected to an air duct which 
leads to the outside of the building should correct this 
problem. 
 
 
TALL TREES OR BUILDINGS: 
 These obstructions, 
when located in proximity to the top of the chimney can 
cause chronic or occasional downdrafts.  When selecting a 
site for a new chimney, take care to consider the placement 
of other objects near the proposed chimney location. 
 
WIND VELOCITY:  Generally, the stronger and steadier 
a wind, the stronger (better) the draft.  However, "gusty" 
wind conditions may cause erratic downdrafts. 
 
BAROMETRIC PRESSURE:  Chimney drafts are 
typically sluggish on balmy, wet or muggy days.  This is a 
weather-related phenomenon, which generally is self-
correcting as the weather changes. 
 
BRISKNESS OF FIRE:  The hotter the fire in your stove, 
the hotter your chimney and, therefore, the stronger the 
draft. 
 
BREAKS IN THE VENTING SYSTEM:  An unsealed 
clean-out door at the bottom of the chimney, leaky 
stovepipe joints, a poor stovepipe-to-thimble connection, 
missing caps, or a leaky chimney may cause inadequate 
draft. 
SEASONAL FACTORS: Early fall and late spring are 
generally difficult seasons in which to establish proper 
drafts.  The colder the outside air is (relative to room 
temperatures) the stronger the draft. 
 
Operating the Stove  
There are days when a draft is not easily established.  As 
outlined above, seasonal factors or a cold chimney may be 
the cause.  Try starting the fire by using small kindling and 
fuel to obtain a quick, hot fire.  Tend the fire frequently 
with small fuel until the chimney is hot and the draft is well 
established.