Jackson CONSERVER XL2 User Manual

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NOMENCLATURE FOR THE MODELS COVERED IN THIS MANUAL
Model:
Serial No.:
Installation Date:
Service Rep. Name:
Phone No.:
Jackson MSC LLC. provides technical support for all
of the dishmachines detailed in this manual. We
strongly recommend that you refer to this manual
before making a call to our technical support staff.
Please have this manual with you when you call so
that our staff can refer you, if necessary, to the prop-
er page. Technical support is available from 8:00
a.m. to 5:00 p.m. (EST), Monday through Friday.
Technical support is not available on holidays.
Contact technical support toll free at 1-888-800-
5672. Please remember that technical support is
available for service  personnel only.
CONSERVER XL2-CMR 
Conserver XL = Low temperature, chemical sanitizing, single rack dishmachine
Conserver XL2  = Low temperature, chemical sanitizing, dual rack dishmachine
Conserver XL2-CML = Low temperature, chemical sanitizing, dual rack dishmachine with left hand feed 
through
Conserver XL2-CMR  = Low temperature, chemical sanitizing, dual rack dishmachine with right hand feed 
through
Conserver AXL = Low temperature, chemical sanitizing, universal timer, single rack dishmachine 
Conserver AXL2  = Low temperature, chemical sanitizing, universal timer, dual rack dishmachine
Conserver AXL2-CML = Low temperature, chemical sanitizing, universal timer, dual rack dishmachine 
with left hand feed through
Conserver AXL2-CMR  = Low temperature, chemical sanitizing, universal timer, dual rack dishmachine 
with right hand feed through 
Conserver XLS  = Solid Dispenser Option