AMF Bread Bounder User Manual

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BREAD ROUNDER
High-Speed Precision Rounding
Uses an FDA-approved poly-slick rounding belt that prevents 
dough sticking.
Produces higher quantities of precisely rounded dough 
pieces, while virtually eliminating scraps and doubling.
AMF Compatibility and Versatility
Complements the AMF Advanced Dough Divider, and is
easily controlled by the ADD’s Operator Control Station.
Efficient design with few moving parts for reduced
maintenance cost.
Processes dough pieces ranging from 9 oz. to 38 oz. in
single, dual and triple channel configurations.
• Precision Rounding at High Speeds without Doubles
• Excellent Rounding Quality for a Wide Range of Dough 
Piece Sizes and Types
Heavy-Duty Construction and Efficient Design
Rigid tubular stainless steel frame is mounted on casters for 
portability.
Eurodrive gearmotor with A.C. frequency drive speed control 
for versatility and reliability.
Increased operating speeds up to 300 cuts per minute can 
increase your hourly production yield.
Wide range of flexibility to handle multiple dough types, 
including frozen doughs and pizza crust.
Features &
Benefits