Cleveland Range HA-MKDL-100-CC User Manual
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PREVENTIVE
MAINTENANCE
COOK/CHILL MIXER & PASTA KETTLES
A.
AUTOMATIC DUMP VALVE
Weekly
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Check air collector regulator for moister, dirt, and proper pressure
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Check all orings and seals and gaskets
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Check valve operation
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Lubricate with light oil when needed
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Check air hose for leaks or signs of wear
B.
TILT MECHANISM ( Hydraulic Tilt )
Weekly
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Check for leaks
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Check for smooth operation
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Check switches
Yearly
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Change hydraulic fluid every two years. (1 1/2 gallons of
FOOD GRADE hydraulic fluid) ( Shell Telis #5 )
FOOD GRADE hydraulic fluid) ( Shell Telis #5 )
( Electric Tilt )
Weekly
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Check for smooth operation
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Check switches
Monthly
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Check for movement in mechanism
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Grease trunnions monthly ( Food Grade Grease )
C.
AIR PRESSURE
Weekly
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45 psi dump valve - 15 psi for jacket purge
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Air must be clean and dry
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Check all air lines & fittings for leaks
D.
STEAM TRAP
Monthly
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Check proper operation