Smeg C9GGSSA User Manual

Smeg

Contents

1. INSTRUCTIONS FOR USE ..................................................................................................... 4

2. INSTRUCTIONS FOR DISPOSAL – OUR CONCERN FOR THE ENVIRONMENT ............... 6

3. INSTALLING THE APPLIANCE .............................................................................................. 7

3.1 Wall fixing ........................................................................................................................................................ 7

3.2 Electrical connection ....................................................................................................................................... 8

3.3 Room ventilation ............................................................................................................................................. 8

3.4 Extraction of the combustion products ............................................................................................................ 8

3.5 Connection to gas ........................................................................................................................................... 9

4. ADAPTATION TO DIFFERENT TYPES OF GAS ................................................................. 10

4.1 Replacement of the cooking hob nozzles ..................................................................................................... 10

4.2 Burner and nozzle characteristics table (60 cm model) ................................................................................ 11

4.3 Burner and nozzle characteristics table (90 cm model) ................................................................................ 12

4.4 Arrangement of the burners on the cooking hob ........................................................................................... 13

4.5 Adjustment of oven burner ............................................................................................................................ 13

5. FINAL OPERATIONS ............................................................................................................ 14

5.1 Regulation of the hob burner minimum for natural gas ................................................................................. 14

5.2 Regulation of the hob burner minimum for liquid gas .................................................................................... 14

5.3 Positioning and levelling the appliance (depending on the model) ............................................................... 14

5.4 Adjustment of the oven burner minimum ...................................................................................................... 14

6. THE CONTROL PANEL ........................................................................................................ 15

7. USING THE COOKING HOB ................................................................................................ 17

7.1 Lighting the hob burners ............................................................................................................................... 17

7.2 Practical hints for using the hob burners ....................................................................................................... 17

7.3 Diameters of pans on 60-cm cookers ........................................................................................................... 18

7.4 Diameters of pans on 90-cm cookers ........................................................................................................... 18

8. USING THE OVEN ................................................................................................................ 19

8.1 Warnings and general advice ........................................................................................................................ 19

8.2 Cooling system ........................................................................................................................................... 19

8.3 Using the gas oven ....................................................................................................................................... 19

8.4 Using the gas grill .......................................................................................................................................... 20

8.5 Storage compartment .................................................................................................................................... 21

9. AVAILABLE ACCESSORIES ................................................................................................ 22

10. CLEANING AND MAINTENANCE ....................................................................................... 23

10.1 Ordinary daily cleaning ................................................................................................................................ 23

10.2 Cleaning the parts of the cooking hob ......................................................................................................... 23

10.3 Cleaning the oven ....................................................................................................................................... 24

10.4 Cleaning the door glazing ........................................................................................................................... 24

10.5 Battery replacement .................................................................................................................................... 25

11. EXTRAORDINARY MAINTENANCE .................................................................................. 26

11.1 Lubrication of gas oven taps and thermostat .............................................................................................. 26

11.2 Oven fan failure ........................................................................................................................................... 26

11.3 Changing the light bulb ............................................................................................................................... 26

11.4 Removing the doors .................................................................................................................................... 26

11.5 Removing the door seal .............................................................................................................................. 26

INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the
correct procedures for cleaning and maintenance of the appliance

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INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for the qualified technician
who must carry out an adequate inspection of the gas system, perform the installation, put the appliance
into operation and test it.

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