Smeg CS19IDA-6 User Manual

 

 

Use only vessels specially designed for induction cooking, with thick, 
completely flat bottom; if these are not available, the pans used must 
not have crowned (concave or convex) bottom. 
 

 

 YES                    NO                      NO

 

 
4.1.3

Each cooking zone is equipped with a "pan present" device, which 
ensures that cooking cannot start unless a suitable pan is present on the 
cooking zone and properly positioned. 
If the user attempts to switch on the cooking zone with the pan not 
positioned properly or with a pan which is not of suitable material, a few 

seconds after the zone is switched on the 

 symbol will appear to warn 

the user that an error has been made. 
 
4.1.4

Each cooking zone is equipped with a device which warns of residual 

heat. After any cooking zone is switched off, a flashing “

” may appear 

on the display. This warns that the cooking zone concerned is still very 

hot. Cooking can be restarted while the  

 is flashing; proceed as 

described in point "3". 
 

 

When not in use, the hob can be "locked out" to prevent children from 
accidentally switching it on. 
With the cooking zones off, turn the knobs of zones 2 and 4 to the left 
simultaneously until 5 Ls appear on the power display and then release 
the knobs. 
To deactivate it, repeat the same procedure: the cooking zone displays 
will all show 0, indicating that the cooking zone lock-out function has 
been deactivated.