Jenn-Air 720-0063-LP User Manual

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WARNING: IMPORTANT! 
USING THE SIDE BURNER: 
Inspect the gas supply hose prior to turning the gas 
“ON”. If there is evidence of cuts, wear or abrasion, 
it must be replaced prior to use. Do not use the side 
burner if the odor of gas is present. 
 
WARNING: Always keep your face and body 
as far away from the burner as possible when 
lighting. 
 
LIGHTING INSTRUCTIONS 
To light the side burner, remove any cooking 
utensils from the burner grate. Push and turn the 
control knob counterclockwise to the “HI” position. If 
the burner does not light, turn the control knob to 
“OFF”. If the smell of gas is detected and the igniter 
is not functioning, immediately turn the control knob 
“OFF”. Allow 5 minutes for any accumulated gas to 
dissipate. If the side burner igniter is not 
functioning, see the following section for match 
lighting. 
 
MATCH LIGHTING 
Hold a lit extended match or lighter near the side 
burner ports, turn the control knob counterclockwise 
to “HI”. Move your hand immediately once the 
burner is lit. Rotate the control knob to the desired 
setting. 
 
 
 
 
STAINLESS STEEL 
The grill is made from non-rusting and non-
magnetic stainless steel. There are many different 
stainless steel cleaners available. Always use the 
mildest cleaning procedure first, scrubbing in the 
direction of the grain. To touch up noticeable 
scratches in the stainless steel, sand very lightly 
with dry 100 grit emery paper in the direction of the 
grain. Specks of grease can gather on the surfaces 
of the stainless steel and bake on to the surface 
and give the appearance of rust. For removal use 
an abrasive pad in conjunction with a stainless steel 
cleaner. 
 
GRILL RACK 
The easiest way to clean the grill is immediately 
after cooking is completed and after turning off the 
flame. Wear a barbeque mitt to protect your hand 
from the heat and steam. Dip a brass bristle 
barbeque brush in tap water and scrub the hot grill. 
Dip the brush frequently in the bowl of water. 
Steam, created as water contacts the hot grill, 
assists the cleaning process by softening any food 
particles. The food particles will fall and burn. If the 
grill is allowed to cool before cleaning, cleaning will 
be more difficult. 
 
 
 
 
 
ENSURE THAT THE GAS SUPPLY AND THE 
KNOBS ARE IN THE “OFF” POSITION. MAKE  
SURE THE RANGETOP BURNER IS COOL 
BEFORE REMOVAL. 
 
GRILL BURNERS 
Extreme care should be taken when moving a 
burner as it must be correctly centered on the 
orifice before any attempt is made to relight the grill. 
Frequency of cleaning will depend on how often you 
use the grill.  
 
GRILL BURNER CLEANING 
Ensure the gas supply is off and the knobs are in 
the “OFF” position. Make sure the grill is cool. 
Clean the exterior of the burner with a wire brush. 
Clear stubborn scale with a metal scraper. Clear 
any clogged ports with a straightened paper clip. 
Never use a wooden toothpick as it may break off 
and clog the port. Please note if insects or other 
obstructions are blocking the flow of gas through 
the burner, and if so you will need to call our 
customer service line: 1-800-554-5799. 
 
GREASE TRAY CLEANING: 
The grease tray should be emptied and wiped down 
periodically and washed in a mild detergent and 
warm water solution. A small amount of sand or cat 
litter may be placed in bottom of grease tray to 
absorb the grease. Check the grease tray 
frequently, don’t allow excess grease to accumulate 
and overflow out of the grease tray.
  
 
USING THE SIDE BURNER 
CARE & MAINTENANCE
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