KitchenAid KDRS483VSS Use & Care Manual

CARE AND CLEANING

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Fold a damp towel and with the pad holder or wooden spoon, 

go over the griddle to remove remaining residue.

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Once cool, wipe the griddle with a clean, damp terry cloth towel. 

Then buff with a microfiber cloth. If streaking, rainbowing, or 

ghosting occur use a mixture of 1 part white vinegar to 2 parts 

water on a towel to wipe the griddle.

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Clean the drip tray with warm soapy water. Wipe the area under 

the drip tray clean. Once dry, put the drip tray back in position.

Remove remaining residue.

Turn off griddle and let cool.

Wipe off griddle.

Remove, empty, and clean drip tray.

Pull the knobs straight away from the control panel to remove.

 

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To avoid damage to the cooktop controls, do not use  

steel wool, abrasive cleansers or oven cleaner.

 

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To avoid damage, do not soak knobs.

 

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When replacing knobs, make sure knobs are in the  

Off position.

 

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Do not remove seals under knobs.

 

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When replacing knobs after cleaning either the surface 

burner controls or the griddle module control, make sure  

the knobs are replaced to the correct location. The power 

burner knobs have power settings and the griddle knob  

has temperature settings. All other knobs have Hi, Med,  

Lo settings only.

Use affresh

®

 Stainless Steel Cleaner or affresh

®

 Stainless Steel 

Cleaning Wipes (not included). Rub in direction of grain to avoid 

possible damage to the steel surface.
Do not use:

 

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Soap-filled scouring pads

 

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Abrasive cleaners

 

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Cooktop Polishing Creme

 

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Steel-wool pads

 

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Gritty washcloths

 

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Abrasive paper towels

Remove knobs.

Clean with warm, soapy water.

Use cleaner or wipes.