Zanussi ZKC44500XA User Manual
Food
Function
Temperature
(°C)
Time (min)
Shelf position
Short bread / Short
bread / Pastry Stripes
True Fan Cook-
ing
140
20 - 35
3
Short bread / Short
bread / Pastry Stripes
bread / Pastry Stripes
1)
Top / Bottom
Heat
160
20 - 30
2
Biscuits made with
sponge mixture
True Fan Cook-
ing
150 - 160
15 - 20
2
Pastries made with egg
white, meringues
True Fan Cook-
ing
80 - 100
120 - 150
1
Macaroons
True Fan Cook-
ing
100 - 120
30 - 50
3
Biscuits made with yeast
dough
True Fan Cook-
ing
150 - 160
20 - 40
3
Puff pastries
1)
True Fan Cook-
ing
170 - 180
20 - 30
3
Rolls
1)
Top / Bottom
Heat
190 - 210
10 - 25
2
Small cakes / Small
cakes
cakes
1)
True Fan Cook-
ing
160
20 - 35
3
Small cakes / Small
cakes
cakes
1)
Top / Bottom
Heat
170
20 - 35
2
1) Preheat the oven.
BAKES AND GRATINS
Food
Function
Temperature (°C)
Time (min)
Shelf position
Pasta bake
Top / Bottom
Heat
180 - 200
45 - 60
1
Lasagne
Top / Bottom
Heat
180 - 200
25 - 40
1
Vegetables au
gratin
gratin
1)
Turbo Grilling
160 - 170
15 - 30
1
Baguettes top-
ped with melted
cheese
True Fan Cook-
ing
160 - 170
15 - 30
1
Sweet bakes
Top / Bottom
Heat
180 - 200
40 - 60
1
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