Samsung MC32F605TCT Convection MWO with SLIM FRY™, 32 L User Manual

troubleshooting and information codes

If you have any of the problems listed below try the solutions given.

General
The buttons 

cannot be pressed 

properly.

Foreign matter may be caught 

between the buttons.

Remove the foreign matter 

and try again.

For touch models: Moisture is 

on the exterior.

Wipe the moisture from the 

exterior.

Child lock is activated.

Deactivate Child lock.

The time is not 

displayed.

Power is not supplied.

Make sure power is supplied.

The Eco (power-saving) 

function is set.

Turn off the Eco function.

The oven does not 

work.

Power is not supplied.

Make sure power is supplied.

The door is open.

Close the door and try again.

The door open safety 

mechanisms are covered in 

foreign matter.

Remove the foreign matter 

and try again.

The oven stops 

while in operation.

The user has opened the door 

to turn food over.

After turning over the food, 

press the Start button again 

to start operation.

The power turns off 

during operation.

The oven has been cooking 

for an extended period of 

time.

After cooking for an 

extended period of time, let 

the oven cool.

The cooling fan is not working. Listen for the sound of the 

cooling fan.

Trying to operate the oven 

without food inside.

Put food in the oven.

There is not sufficient 

ventilation space for the oven.

There are intake/exhaust 

outlets on the front and rear 

of the oven for ventilation. 

Keep the gaps specified 

in the product installation 

guide.

Several power plugs are being 

used in the same socket.

Designate only one socket to 

be used for the oven.

There is no power 

to the oven.

Power is not supplied.

Make sure power is supplied.

There is a popping 

sound during 

operation, and the 

oven doesn't work.

Cooking sealed food or using 

a container with a lid may 

causes popping sounds.

Do not use sealed containers 

as they may burst during 

cooking due to expansion of 

the contents.

The oven exterior 

is too hot during 

operation.

There is not sufficient 

ventilation space for the oven. 

There are intake/exhaust 

outlets on the front and rear of 

the oven for ventilation.

Keep the gaps specified 

in the product installation 

guide.

Objects are on top of the 

oven.

Remove all objects on the 

top of the oven.

The door cannot be 

opened properly.

Food residue is stuck between 

the door and oven interior.

Clean the oven and then 

open the door.

The oven does not 

heat.

The oven may not work, too 

much food is being cooked, 

or improper cookware is being 

used.

Put one cup of water in a 

microwave-safe container 

and run the microwave 

for 1-2 minutes to check 

whether the water is heated. 

Reduce the amount of food 

and start the function again. 

Use a cooking container with 

a flat bottom.

Heating is weak or 

slow.

The oven may not work, too 

much food is being cooked, 

or improper cookware is being 

used.

Put one cup of water in a 

microwave-safe container 

and run the microwave 

for 1-2 minutes to check 

whether the water is heated.

Reduce the amount of food 

and start the function again.

Use a cooking container with 

a flat bottom.

The warm function 

does not work.

The oven may not work, too 

much food is being cooked, 

or improper cookware is being 

used.

Put one cup of water in a 

microwave-safe container 

and run the microwave 

for 1-2 minutes to check 

whether the water is heated. 

Reduce the amount of food 

and start the function again. 

Use a cooking container with 

a flat bottom.

The thaw function 

does not work.

The oven may not work, too 

much food is being cooked, 

or improper cookware is being 

used.

Put one cup of water in a 

microwave-safe container 

and run the microwave 

for 1-2 minutes to check 

whether the water is heated.

Reduce the amount of food 

and start the function again. 

Use a cooking container with 

a flat bottom.

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2015-02-05   �� 3:19:07