Rommelsbacher BG 1050 User Manual

Page of 22
13
 
      
 
 
 
 
 
 
 
                Page
Product description 
..............................................................................................  2
Operating panel
 .....................................................................................................  3
Operating panel description 
.............................................................................  14
Introduction .
...........................................................................................................  14
Intended use ................................................................................................................  14
Technical data ..............................................................................................................  14
Scope of supply ............................................................................................................  14
For your safety 
........................................................................................................
  15
Prior to initial use
 ..................................................................................................  16
How to operate your appliance
 .........................................................................  16
1
. Setting the function ..................................................................................................  16
2
. Rotisserie function ...................................................................................................  16
3
. Setting the temperature ...........................................................................................  17
4
. Activating the appliance (with or without timer) .......................................................  17
5
. Switching the appliance off ......................................................................................  17
6
. Interior illumination ..................................................................................................  17
7
. Temperature pilot lamp ............................................................................................  17
Demounting and reassembling the oven door 
............................................  18
Cleaning and maintenance
 .................................................................................  18
Tips and notes
 ........................................................................................................  18
Contents
GB     
Instruction manual
Before reading please unfold the page containing the illustrations and familiarize yourself
with all functions of this device.