Gorenje RK60359OCH 444690 User Manual

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Refrigerator compartment areas:
-  upper area: canned / preserved food, bread, wine, pastry, etc.
-   medium area: dairy products, ready-to-eat meals, deserts,
    juices, beer, cooked food, etc. 
-   lower area: meat, meat produce, delicatessen, etc. 
-   vegetable drawer / bin: fresh fruit, vegetables, salads, root
    vegetables, potatoes, onions, garlic, tomatoes, tropical fruit, 
    sauerkraut, turnips, etc.

Refrigerator door areas:
-  upper / medium part: eggs, butter, cheeses, etc.
-   lower part: beverages, cans, bottles, etc.

Freezer parts:
-   door area: packed vegetables, ice cream, ice, etc. 
-   other areas: freezing, storing frozen food (see “Freezing and 

storing frozen food”).

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