Viking VGBQ53624 Installation Instruction

General Information

• A minimum of 6” (15.2 cm) from the sides,

or a minimum of 8” (20.3 cm) from the

right side if there is a rotisserie motor and

a minimum of 24” (61.0 cm) from the back

must be maintained from the grill above

the cooking surface to adjacent vertical

combustible construction. The grill is not

to be located under overhead

unprotected combustible construction.

NOTE: An insulated jacket (INJK-

purchased separately) is required when

installing a grill in combustible type

material.

• Note that the grill exhausts combustion

products and cooking greases to the

back. NEVER locate the grill in a location

where the exhaust is directed at a

window, less than 24” (61.0 cm) to

combustible material or any surface that is

difficult

to clean.

• A minimum of 3” (7.6 cm) clearance from

the back of the grill with a canopy and a

minimum of 6” (15.2 cm) from the back of

the grill without a canopy to non-

combustible construction is required for

the purpose of allowing the lid to open

fully and for proper ventilation. It is

desirable to allow at least 6” side

clearance to non-combustible construction

above the cooking surface for counter

space. If using the rotisserie option, the

space is essential for motor and skewer

clearance. The grill can be placed directly

adjacent to combustible and/or non-

combustible construction below the

cooking surface. However, clearances from

non-combustible materials are not part of

the ANSI Z21.58 scope and are not

certified by CSA. Clearances to non-

combustible materials must be approved

by the authority having jurisdiction.

• When determining a suitable location for

the grill, take into account concerns such

as exposure to wind, proximity to traffic

paths and keeping gas supply lines as

short as possible. Locate the grill only in a

well-ventilated area. Never locate the grill

in a building, garage, shed or other such

fully enclosed areas. During heavy use,

the grill will produce a lot of smoke.

Ensure there is adequate area for it to

dissipate.

• When using a rear wall, locate a 110/120

volt supply outlet on the bottom left hand

side beneath the solid bottom support at

a maximum distance of 2 feet. This

connection is to be used for the ignition

system and canopy lights. In addition, the

rotisserie motor requires a separate

110/120 volt supply to be located on the

right hand side of the grill. Both the

power supply cords for the ignition/lights

and the rotisserie motor are equipped

with a 3-prong (grounded) plug for

protection against shock hazard. Do not

cut or remove the grounding from the

plug. The electrical service must be

equipped with a properly grounded 3-

prong receptacle as required by the

National Electrical Code ANSI/NFPA 70-

latest edition. Installation in Canada must

be in accordance with the Canadian

Electrical Code, CSA 22.1 and local

codes.

IMPORTANT: Gas fittings, regulator, and

installer supplied shut-off valve must be

easily accessible.

General Information

• Keep grill area clear and free from combustible

materials, gasoline, and other flammable

vapors.

• When the outdoor grill is not in use, the gas

supply must be turned off at the LP gas supply

cylinder.

• The pressure regulator and hose assembly

supplied with the outdoor grill must be used.

Replacement pressure regulators and hose

assemblies must be those specified by the

manufacturer.

• Finding a leak is not a “do-it-yourself”

procedure. Some leaks can only be found with

the burner control in the on position and this

must be done by a qualified technician.

• The LP supply cylinder to be used must be

constructed and marked in accordance with

the specifications for LP- gas cylinders of the

U.S. Department of Transportation (DOT) or

the National Standard of Canada, CAN/CSA-

B339, Cylinders, Spheres, and Tubes for the

Transportation of Dangerous Goods.

• Use only extension cords with a 3-prong

grounding plug, rated for the power of the

equipment, and approved for outdoor use with

a W-A marking.

• Gas Manifold Pressure–

Natural gas - 4.0” W.C.P.

LP/Propane - 10.0” W.C.P.

This outdoor gas grill is not intended to be
installed inside a home or on recreational vehicles
and/or boats

Keep electrical supply cord and the fuel supply
hose away from heated surfaces.

This appliance is not fused. Installer must install
a ground fault interrupt.

If the following instructions are not followed
exactly, a fire causing death or serious injury
may occur:

• Do not store a spare LP gas cylinder under

or near this appliance.

• Never fill the cylinder beyond 80 percent full.

This appliance is not fused. Installer must install
a ground fault interrupt.