Marvel M24ARSSR Specification Sheet

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CONGRATULATIONS! You are now the proud owner of a 

superb, beautiful and durable addition to your kitchen. The 

following information will help you get the most pleasure 

from your purchase.

Cool flowing air keeps your refrigerated foods fresh. Large 

containers placed close together may restrict the flow of air.  

Space food so cool air can flow around it.

To retain maximum moisture and flavor, cover containers 

or seal food in moisture proof wrap. Odorous foods which 

might affect others should always be covered.

Meat, fish and poultry can be stored safely in the refrigera-

tor section for a few days, but as a general rule, a freezer 

should be utilized for longer storage.

Vegetables and fruits should be washed, dried and stored 

in the slide-out crisper. They will last longer in closed plastic 

containers or wrapped in plastic film.

Cover left-overs and use within a couple of days.

Shelves adjust to many positions, allowing versatile storage 

and maximum use of space. The adjustable door shelves 

hold abundant storage, even tall bottles. Firmly lock 

shelves in place before use.

Do NOT block air coming into the refrigerator section.  

Food or liquids can freeze if placed too close to inlet air.

All refrigerator crispers are designed to be at the very BOT-

TOM of their compartments.

The temperature is automatically controlled by a thermo-

stat. The refrigerator control is in the roof area of the refrig-

erator. Three “3” is a good setting to start out with... Lower 

numbers for warmer temperatures and higher numbers for 

coldest temperatures.

To help keep food fresh longer, some moisture is desirable 

in the food storage compartments. You may see it on the 

walls, especially in hot or humid weather, or when frequent 

or extended door openings occur. This is normal, and not in 

any way harmful. If occasional “spot” build-ups occur, it is 

usually the result of the above, or of “overcrowding” of food. 

Occasionally remove such accumulation.

Defrosting is automatic. It takes place in the Power Module, 

above and away from your food. For several minutes each 

day the compressor and interior fan will shut off, while any 

ice accumulation is removed from the coils.

It’s easy to keep your Built-In refrigerator clean.  Occasion-

ally, clean the interior walls, shelves, door interiors and 

gaskets with a solution of two (2) teaspoons of baking soda 

dissolved in a quart of lukewarm water. Harsh abrasives 

and cleaning powders are unnecessary and should never 

be used. Do not place parts in the dishwasher.

It is recommended that circuit breakers be shut off before 

cleaning. Wring excess moisture from sponge or cloth and 

avoid excess moisture, especially when cleaning in the 

vicinity of switches, lights or controls.

If your unit has a stainless steel interior, shelves or exterior 

door then use a stainless steel cleaner and a cloth to clean.