Frigidaire FPES3085PF Owner's Manual

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Oven vent location
The oven is vented as shown below. When the oven is on, 
warm air is released through the vent. This venting is 
necessary for proper air circulation in the oven and good 
baking results. Do not block oven vent. Never close off the 
openings with aluminium foil or any other material. Steam or 
moisture may appear near the oven vent. This is normal.
Removing, replacing, and arranging flat or offset 
oven racks
To arrange - Always arrange the oven racks when the oven 
is cool (prior to operating the oven).
To remove - Pull the oven rack straight forward until it 
reaches the stop position. Lift up front of oven rack slightly 
and slide out.
To replace - Place the oven rack on the rack guides on both 
sides of oven walls. Tilt the front of oven rack upward 
slightly and slide the oven rack back into place. Be sure 
oven racks are level before using.
Type of oven racks
Oven Rack Descriptions
The Flat Oven Handle Rack has a handle to facilitate 
the sliding of the rack when large amount of foods 
weigh on it.
The Flat Oven Half Rack has a removable insert that 
can provide extra space for larger food items. The right 
half rack portion may still be used for other food items 
like a casserole dish. To remove the insert, squeeze on 
the left front insert side of the rack and tilt out clockwise. 
To reinstall, insert rear hooks at back of insert and lay 
insert down. Make sure both insert front hooks snap into 
rack.
The Offset Oven Rack is used to maximize cooking 
space. The offset rack can be used in the lower rack 
position to roast large cuts of meat and poultry.
Air circulation in the oven
For best air circulation when baking, allow a space of 2 
inches (5 cm) around the cookware for proper air circula-
tion. Be sure pans and cookware do not touch each other, 
the oven door, sides, or back of the oven cavity.
Hot air must be able to circulate around cookware for even 
heat to reach the food.
Figure 14: Do not block oven vent location
Always use pot holders or oven mitts when using the 
oven. When cooking, the oven interior and exterior, oven 
racks, and cooktop will become very hot which can cause 
burns.
Protective Liners — Do not use aluminum foil to line the 
oven bottom. Only use aluminum foil as recommended in 
this manual. Improper installation of these liners may 
result in risk of electric shock or fire.
11
9
set
clock
keep warm
drawer
on·off
1
2
3
4
5
6
7
8
9
0
bake
broil
convect
cancel
start
pizza
chicken
nuggets
add
a min
delay
start
bake
time
powerplus
preheat
keep
warm
self
clean
convect
convert
low
med
hi
my
favorite
CAUTION
WARNING
Figure 15: Oven rack types
flat
oven rack
flat handle
oven rack
offset
oven rack
half
oven rack
Effortless
TM
 oven rack
Flat half oven rack - Closed position
BEFORE SETTING OVEN CONTROLS