KitchenAid KESB900ESS-SS Use & Care Manual
7
EASY CONVECT
ROAST
ROAST
Convection
cooking
cooking
1. Press EASY CONVECT ROAST.
2. Press “1” to have the oven automatically convert the temperature and time for convection
baking. Press “2” to manually convert the temperature and time.
3. Press the number keypads to set a temperature other than 325°F (177°C) in 5°
increments between 170°F and 500°F (77°C and 260°C).
4. Press START.
5. (Optional) Press the number keypads to set a cook time.
6. Press START.
7. To change the temperature, repeat steps 2 and 3.
8. Press CANCEL UPPER when finished.
COOK TIME
Timed cooking
Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set
length of time, and/or shut off automatically.
length of time, and/or shut off automatically.
To set a Timed Cook or a Delayed Timed Cook, see “Cook Time” section.
DELAY START
Delayed start
The Delay Start keypad is used to enter the starting time for an oven function with a delayed
start. Delay Start should not be used for foods such as breads and cakes because they may
not bake properly.
start. Delay Start should not be used for foods such as breads and cakes because they may
not bake properly.
To set a Timed Cook or a Delayed Timed Cook, see “Cook Time” section.
BAKING
DRAWER BAKE
DRAWER BAKE
(on some models)
Baking drawer
1. Press BAKING DRAWER BAKE.
2. Set the desired temperature between 170°F and 451°F (75°C and 233°C) using the
number keypads. The default temperature is 350°F (180°C).
3. Press START.
4. To change the temperature, repeat steps 2 and 3.
5. Press CANCEL LOWER when finished.
BAKING
DRAWER SLOW
COOK
DRAWER SLOW
COOK
(on some models)
Slow cook drawer
1. Press BAKING DRAWER SLOW COOK.
2. Set the desired temperature between 145°F and 190°F (63°C and 88°C) using the
number keypads. The default temperature is 170°F (75°C).
3. Place the food(s) in the baking drawer.
4. Press START.
5. (Optional) Set the desired cook time using the number keypads.
6. Press START to begin heating the baking drawer.
7. Press CANCEL LOWER when finished.
BAKING
DRAWER KEEP
WARM
DRAWER KEEP
WARM
(on some models)
Warming drawer
Food must be at serving temperature before placing it in the warmed oven.
1. Press BAKING DRAWER KEEP WARM.
2. Set the desired temperature between 145°F and 190°F (63°C and 88°C) using the
number keypads. The default temperature is 170°F (75°C).
3. Press START.
4. Press CANCEL LOWER when finished.
WARM ZONE
ON/OFF/
CONFIRM
CONFIRM
Warming zone
Press WARM ZONE ON/OFF to select the warming element on the cooktop, and then press
WARM ZONE CONFIRM.
WARM ZONE CONFIRM.
Press WARM ZONE ON/OFF again to turn off the warming element.
AQUALIFT SELF
CLEAN
CLEAN
Clean cycle
See the “Clean Cycle” section.
START
(hold 3 sec
to lock)
Oven control
lockout
lockout
1. Check that the oven is off.
2. Press and hold START (hold 3 sec to lock) for 3 seconds.
3. A tone will sound, and “Control Locked” will scroll, and then “Locked” will be displayed.
4. Repeat to unlock. No keypads will function with the controls locked. The cooktop
functions are not affected by the oven control lockout.
CLOCK/TOOLS
Energy save
Press and hold CLOCK/TOOLS for 3 seconds to change status. The display will scroll
“Energy saver on” or “Energy saver off.”
“Energy saver on” or “Energy saver off.”
If Energy Save is on, the range will go into sleep mode after 5 minutes of inactivity. Any
keypad press will activate the display. If Energy Save is off, the display will be on at all times.
keypad press will activate the display. If Energy Save is off, the display will be on at all times.
KEYPAD
FEATURE
INSTRUCTIONS