GE PVB94 User Manual

• Measure carefully when cutting the countertop.  

Make sure sides of the opening are parallel and 

rear and front cuts are exactly perpendicular  

to the sides.

• Measure to be sure there is room for clearances  

to the front edge of the countertop.

• Refer to cooktop installation instructions to  

be sure that models fit into the base cabinets  

being used.

• Draw lines on the countertop to follow as  

a cutting guide. Measure and mark cooktop  

and vent overlaps to be sure there is enough flat  

countertop depth.

The cooktop must be installed per manufacturer’s 

installation instructions.
IMpoRTANT: The countertop cutout requires 23-1/2" 

minimum flat countertop surface and 25" minimum 

total countertop depth.
NoTe: before you begin, measure and mark depth 

is available.
• Draw lines on the countertop to follow as a cutting 

guide.

• Make sure sides of the opening are parallel  

and rear and front cuts are exactly perpendicular 

(right angle) to sides.

*Includes 1/8" gap between cooktop and vent trim

**Required to maintain UL or CSA approvals

2-1/8"*

8-1/2"

30"

2-1/2" Minimum**

28-1/2"

22-3/8"

3/8" Minimum flat countertop 

behind cutout required

IMpoRTANT: The countertop cutout requires 23-1/2" 

minimum flat countertop surface and 25" minimum 

total countertop depth.
NoTe: before you begin, measure and mark depth 

is available.
• Draw lines on the countertop to follow as a cutting 

guide.

• Make sure sides of the opening are parallel  

and rear and front cuts are exactly perpendicular 

(right angle) to sides.

*Includes 1/8" gap between cooktop and vent trim

**Required to maintain UL or CSA approvals

2-1/8"*

8-1/2"

36"

2-1/2" Minimum**

34"

21-7/8"

3/8" Minimum flat countertop 

behind cutout required