Amana RW635T User Manual

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Frozen Cakes and Pies:

 

Cake

12 to 14 oz.

1 min., 30 sec. 

to 3 min.

16 to 18 oz.

2 min., 30 sec. to 

3 min., 30 sec.

Pound Cake

10 to 11 oz.

2 to 3 min.

Pie

8-inch 

(20 to 30 oz.)

6 to 11 min.

9-inch 

(30 to 40 oz.)

10 to 15 min.

1 quart

:15 - :20

3 to 5

1-1/2 quart

:18 - :25

4 to 6

2 quart

:28 - :32

5 to 7

3 quart

:45 - :60

5 to 8

1.  Remove cake from container, if metal.  Place cake on plastic rack or paper plate.  Cover with microwave-safe
     paper towel.  If frosted, do not cover.  
2.  Defrost, according to time recommended on chart.  Do not melt frosting.
3.  Place cooked frozen pie in glass pie plate.  Do not cover.  Defrost, according to time recommended on chart.

1.  Select defrosting instructions according to dish size.  Cover dish with glass lid or plastic wrap.
2.  Defrost according to times recommended on chart.
3.  Stir and break apart 2 to 3 times during defrost time.