Bunn 34766.0000S User Manuals

Table of Contents

• Warranty

  2
• Brew Temperature Lockout Feature

  12
• Introduction

  3
• Programming the Dispenser Flow Rate

  13
• User Notices

  4
• Loading the Concentrate

  19
• Electrical Requirements

  5
• Priming the Concentrate Lines

  19
• CE Requirements

  5
• Operating the Pull & Hold Dispenser

  20
• Plumbing Requirements

  6
• Operating the Preset Portion Control Dispenser

  21
• Initial Set-up

  6
• Filling Cambros or other large containers

  21
• Electrical Hook-up

  6
• Cleaning & Preventive Maintenance

  22
• Plumbing Hook-up

  6
• Replacing the Pump Tubing

  23
• Setting Dispenser Flow Rate

  7
• Draining the Hot Water

  24
• Selecting the Correct Pump Tubing

  8
• Troubleshooting

  25
• Operating Controls & Interface

  9
• Field Calibration of the Concentrate Pumps

  30
• Initial Fill & Heat

  10
• Dispenser Flow Rate Calibration

  31
• FlavorGard™ Feature

  11
• Field Calibrating the Hot Water Flow Rate

  31
• Rinse Alarm Feature

  11
• Field Calibrating the Empty BIB Warning

  32
• BIB Empty Lockout Feature

  12
• Schematic Wiring Diagrams

  33