GE SA304X-8 User Manuals

Table of Contents

• 1. INSTRUCTIONS FOR USE

  4
• 2. SAFETY PRECAUTIONS

  6
• 3. ENVIRONMENTAL RESPONSIBILITY

  8
• 4. GET TO KNOW YOUR OVEN

  9
• 5. AVAILABLE ACCESSORIES

  10
• 6. USING THE OVEN

  14
  • 6.2.1 Oven runners

    14
  • 6.2.2 Cooling system

    15
  • 6.2.3 Oven inside lights

    15
  • 6.5.1 Setting the time

    21
  • 6.5.2 Using the timer

    21
  • 6.5.3 Stopping the buzzer

    22
  • 6.5.4 Semi-automatic cooking

    22
  • 6.5.5 Automatic cooking

    22
  • 6.5.6 End of semi-automatic / automatic cooking

    23
  • 6.5.7 Deleting the set data

    23
  • 6.5.8 Modifying the set data

    23
  • 6.5.9 Adjusting the buzzer volume

    23
• 7. COOKING WITH THE OVEN

  24
  • 7.1.1 General advice

    26
  • 7.1.2 Advice for cooking meat

    26
  • 7.1.3 Advice for cooking desserts and biscuits

    26
  • 7.1.4 Advice for defrosting and proving

    26
  • 7.1.5 Advice for cooking with the Grill and the Fan-assisted grill

    27
• 8. CLEANING AND MAINTENANCE

  33
  • 8.5.1 Removing guide frames

    36
  • 8.6.1 Before starting the automatic cleaning cycle

    38
  • 8.6.2 Setting the cleaning cycle

    39
  • 8.7.1 Before starting the assisted cleaning cycle

    40
  • 8.7.2 Setting the assisted cleaning cycle

    41
  • 8.7.3 End of the assisted cleaning cycle

    42
• 9. EXTRAORDINARY MAINTENANCE

  43
  • 9.2.1 With moveable levers

    44
  • 9.2.2 With pins

    45
• 10. INSTALLING THE APPLIANCE

  48