Smeg AP2640TC1 User Manuals

Table of Contents

• 1. INSTRUCTIONS FOR PROPER USE

  2
• 2. SAFETY INSTRUCTIONS

  3
• 3. KNOW YOUR HOB

  4
• 4. BEFORE FIRST USE

  4
• 5. COOKING ZONES

  5
• 6. DESCRIPTION OF CONTROL ON THE FRONT CONTROL PANEL

  6
• 7. USE OF THE COOKING HOB

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  • 7.1 Hobs with knobs

    7
    • 7.1.1 Single cooking zones

      7
    • 7.1.2 Dual cooking zones

      7
    • 7.1.3 Description of symbols

      7
    • 7.1.4 Residual heat

      7
    • 7.1.5 Switching off

      7
  • 7.2 Hobs with touch-control buttons

    8
    • 7.2.1 Switching on the hob

      8
    • 7.2.2 Single cooking zones

      8
    • 7.2.3 Dual cooking zones

      8
    • 7.2.4 Triple cooking zones

      8
    • 7.2.5 Heating zone

      8
    • 7.2.6 Cooking zone lock-out

      8
    • 7.2.7 Cooking zone layout

      8
    • 7.2.8 Timer (on some models only)

      9
    • 7.2.9 Modifying the data set

      9
    • 7.2.10 Residual heat

      9
    • 7.2.11 Control circuit board thermal protection

      9
    • 7.2.12 Operator Error

      9
    • 7.2.13 Switching off the cooking zones

      9
    • 7.2.14 Switching off

      10
  • 7.3 Cooking tips

    10
  • 7.4 Holding function “A”

    10
    • 7.4.1 Activating the holding function “A”

      10
• 8. CLEANING AND MAINTENANCE

  11
  • 8.1 Cleaning the ceramic hob

    11
• 9. SOMETHING WRONG?

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• 10. INSTALLATION

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  • 10.1 Technical information

    12
  • 10.2 The rating plate

    12
  • 10.3 Electrical connection

    12
  • 10.4 POSITIONING OF THE HOB

    14
  • 10.5 Mounting

    14