User ManualTable of Contents1. Instructions for proper use22. Disposal instructions - Our environment policy23. safety precaution34. INTENDED USE OF THE APPLIANCE35. KNOW YOUR COOKER46. before first use47. USE OF THE HOB57.1 Lighting of the hob burners57.2 Practical advice for using the hob burners57.3 Diameter of the vessels to be used on each burner58. Front control panel69. USE OF THE OVENS89.1 Warnings and general advice89.2 Cooling system89.3 Use of the electric grill in the large oven89.4 Use of the electric grill in the auxiliary oven89.5 How to use the grill89.6 WARNING99.7 Storage compartment910. ELECTRONIC PROGRAMMER1010.1 Clock adjustment1010.2 Semiautomatic cooking1010.3 Automatic cooking1010.4 End of cooking1110.5 Minute Counter1110.6 Adjusting alarm volume1110.7 Switching off the alarm1110.8 Cancellation of set data1110.9 Changing the set data1111. CLEANING AND MAINTENANCE1211.1 Cleaning stainless steel1211.2 Ordinary daily cleaning1211.3 Food stains or residues1211.4 Cleaning of the hob components1211.4.1 Grids1211.4.2 Burner caps and flame cap crowns1211.4.3 The spark plugs and thermocouples1211.5 Cleaning of oven1311.6 Door glass1312. EXTRAORDINARY MAINTENANCE1412.1 Lubrication of the taps1412.2 Replacement of light bulb1412.3 Removing the door1412.4 Oven door seal1413. INSTALLATION OF THE APPLIANCE1513.1 Electrical connection1513.2 Ventilation requirements161 All rooms require an opening window or equivalent, and some rooms will require a permanent vent as well.162 For room volumes up to 5 m3 an air vent of 100 cm2 is required.163 If the room has a door that opens directly to the outside, and the room exceeds 1 m3 no air vent is required.164 For room volumes between 5 m3 and 10 m3 an air vent of 50 cm2 is required.165 If there are other fuel burning appliances in the same room B.S. 5440 part 2 1989 should be consulted to determine the air vent requirements.166 This appliance must not be installed in a bed sitting room of less than 20 m3 or in a bathroom or shower room.1613.3 Connecting to natural and LPG gas1614. ADAPTATION TO DIFFERENT TYPES OF GAS1714.1 Replacement of nozzles on the hob171 Extract the grids and remove all the caps and flame-spreader crowns;172 Unscrew the burner nozzles with a 7 mm socket wrench;173 Replace the nozzles according to the type of gas to be used and the description in paragraph "14.2 Burner and nozzle characteristics table ";174 Replace the burners in the correct position.1714.2 Burner and nozzle characteristics table1814.3 Arrangement of the burners on the hob181 Auxiliary182 Semi rapid183 Rapid184 Triple crown1815. FINAL OPERATIONS1915.1 Regulation of the hob burner minimum level for natural gas1915.2 Regulation of the hob burner minimum level for LPG1915.3 Mounting the rear top upstand (where applicable)1915.4 Wall fixing1915.5 Positioning and levelling of the appliance20Size: 1.27 MBPages: 20Language: EnglishOpen manual