Smeg S20XMFR User Manuals

Table of Contents

• 1. INSTRUCTIONS FOR SAFE AND PROPER USE

  2
• 2. INSTALLATION

  4
  • 2.1 Electrical connection

    4
  • 2.2 Mounting the oven

    5
• DESCRIPTION OF CONTROLS

  6
  • 3.1 Front control panel

    6
  • 3.2 Electronic Programmer

    8
    • 3.2.1 Clock adjustment

      8
    • 3.2.2 Semiautomatic cooking

      9
    • 3.2.3 Automatic cooking

      9
    • 3.2.4 End of cooking

      9
    • 3.2.5 Adjusting alarm volume

      9
    • 3.2.6 Switching off the alarm

      9
    • 3.2.7 Minute Counter

      10
    • 3.2.8 Cancellation of set data

      10
    • 3.2.9 Changing the set data

      10
• USE OF THE OVEN

  11
  • 4.1 Warnings and general advice

    11
  • 4.2 Cooling system

    11
  • 4.3 Oven light

    11
• 5. AVAILABLE ACCESSORIES

  12
• 6. COOKING HINTS

  13
  • 6.1 Traditional cooking (multifunction models)

    13
  • 6.2 Hot-air cooking (multifunction models)

    13
  • 6.3 Grill cooking

    14
  • 6.4 Hot-air grilling (multifunction models)

    14
  • 6.5 Defrosting (multifunction models)

    15
  • 6.6 Spit roasting (models with static oven)

    16
  • 6.7 Recommended cooking table

    17
• 7. CLEANING AND MAINTENANCE

  19
  • 7.1 Cleaning stainless steel

    19
    • 7.1.1 Ordinary Daily Cleaning

      19
    • 7.1.2 Food stains or residues

      19
  • 7.2 Cleaning of the oven

    20
  • 7.3 Door glass

    20
• 8. EXTRAORDINARY MAINTENANCE

  21
  • 8.1 Replacement of light bulb

    21
  • 8.2 Removing

    22
  • 8.3 Oven door seal

    22