Smeg SAP306X-9 User Manuals

Table of Contents

• 1. INSTRUCTIONS FOR USE

  3
• 2. SAFETY PRECAUTIONS

  5
• 3. ENVIRONMENTAL RESPONSIBILITY

  7
• 4. GET TO KNOW YOUR OVEN

  8
• 5. AVAILABLE ACCESSORIES

  9
• 6. USING THE OVEN

  11
  • 6.2.1 Oven runners

    11
  • 6.2.2 Cooling system

    12
  • 6.2.3 Oven inside lights

    12
  • 6.5.1 Setting the time

    16
  • 6.5.2 Using the timer

    16
  • 6.5.3 Stopping the buzzer

    17
  • 6.5.4 Semi-automatic cooking

    17
  • 6.5.5 Automatic cooking

    17
  • 6.5.6 End of semi-automatic / automatic cooking

    18
  • 6.5.7 Deleting the set data

    18
  • 6.5.8 Modifying the set data

    18
  • 6.5.9 Adjusting the buzzer volume

    18
• 7. COOKING WITH THE OVEN

  19
  • 7.1.1 General advice

    21
  • 7.1.2 Advice for cooking meat

    21
  • 7.1.3 Advice for cooking desserts and biscuits

    21
  • 7.1.4 Advice for defrosting and proving

    22
  • 7.1.5 Advice for cooking with the Grill and the Fan-assisted grill

    22
• 8. CLEANING AND MAINTENANCE

  27
  • 8.5.1 Removing guide frames

    28
  • 8.6.1 Before starting the automatic cleaning cycle

    30
  • 8.6.2 Setting the cleaning cycle

    31
• 9. EXTRAORDINARY MAINTENANCE

  32
• 10. INSTALLING THE APPLIANCE

  36
  • 10.4.1 Positioning under a work top

    39
  • 10.4.2 Installing in tall units

    39