Smeg SCA310X User Manuals

Table of Contents

• 1. INSTRUCTIONS FOR SAFE AND PROPER USE

  2
• 2. INSTALLATION

  4
  • 2.1 Electrical connection

    4
  • 2.2 Installing the oven

    5
• 3. DESCRIPTION OF CONTROLS

  6
  • 3.1 Front control panel

    6
  • 3.2 Electronic Analogue Clock

    9
    • 3.2.1 Setting the time

      9
    • Minute-minder

      10
    • Programming

      11
    • 3.2.4 "DEMO" Function

      12
  • 3.3 Electronic programmer

    13
    • 3.3.1 Clock adjustment

      13
    • 3.3.2 Semiautomatic cooking

      13
    • 3.3.3 Automatic cooking

      14
    • 3.3.4 End of cooking

      14
    • 3.3.5 Adjusting alarm volume

      14
    • 3.3.6 Switching off the alarm

      14
    • 3.3.7 Minute-counter

      14
    • 3.3.8 Cancellation of set data

      15
    • 3.3.9 Changing the set data

      15
• USE OF THE OVEN

  16
  • 4.1 Warnings and general advice

    16
  • 4.2 Cooling system

    16
  • 4.3 Oven light

    16
• 5. AVAILABLE ACCESSORIES

  17
• 6. COOKING HINTS

  18
  • 6.1 Traditional cooking

    18
  • Fan cooking

    19
  • 6.3 Grill cooking

    19
  • Fan grilling

    20
  • 6.5 Delicate cooking

    20
  • Defrosting

    21
  • Recommended cooking table

    22
• CLEANING AND MAINTENANCE

  24
  • 7.1 Cleaning stainless steel

    24
    • 7.1.1 Ordinary Daily Cleaning

      24
    • 7.1.2 Food stains or residues

      24
  • 7.2 Cleaning of the oven (without self-cleaning panels)

    24
  • 7.3 Self-cleaning liners (only on some models)

    25
    • Using the self-cleaning liners

      25
    • 7.3.2 Looking after the self-cleaning liners

      25
    • 7.3.3 Assembling the self-cleaning liners

      25
• ADDITIONAL MAINTENANCE

  26
  • 8.1 Replacement of light bulb

    26
  • Removing the door

    26
    • 8.2.1 With mobile levers of type 1

      26
    • 8.2.2 With pins

      27
  • 8.3 Removing the door glazing

    27
  • Oven door seal

    28