User ManualTable of Contents1. Important Safeguards11. Important Safeguards1Additional Important Safeguards2Additional Important Safeguards2a. Grounded 3-Conductor Plug4Pineapple Salsa b. Short Cord Instructions4Use with poultry, fish or pork c. Plasticizer Warning411⁄2 cups diced fresh or d. Electric Power4a. Grounded 3-Conductor Plug4Pineapple Salsa b. Short Cord Instructions4Use with poultry, fish or pork c. Plasticizer Warning411⁄2 cups diced fresh or d. Electric Power4Electronic Steamer5Electronic Steamer51 teaspoon grated lime peel a. Before First Use61 teaspoon grated lime peel a. Before First Use64. Operating Instructions7a. Setting Up74. Operating Instructions7a. Setting Up7b. Steaming8b. Steaming8User Maintenance Instructions12a. Care and Cleaning12User Maintenance Instructions12a. Care and Cleaning12b. Descaling13c. Storing13b. Descaling13c. Storing13Hints and Tips14i. Rice and Grain14Hints and Tips14i. Rice and Grain14ii. Vegetables15iii. Seafood15iv. Eggs15ii. Vegetables15iii. Seafood15iv. Eggs15Steaming Charts16a) Rice and Grain Steaming Chart16Steaming Charts16a) Rice and Grain Steaming Chart16b) Vegetable Steaming Chart17b) Vegetable Steaming Chart17c) Seafood Steaming Chart18d) Pre-cooked Meat and Poultry Steaming Chart18c) Seafood Steaming Chart18d) Pre-cooked Meat and Poultry Steaming Chart18e) Egg Steaming Chart19f) Fruit Steaming Chart19e) Egg Steaming Chart19f) Fruit Steaming Chart19Recipes20Recipes20Size: 1.76 MBPages: 48Language: EnglishOpen manual
