Cal Flame Barbecue Grills & Carts Manual De Usuario

2009 Barbecue Grills and Carts

LTR20091038, Rev. A

Using

Your Grill

www.calspas.com

Light Switch

Grill

Infrared Burner

Three Burner Grill and Cart

Light Switch

Grill

Infrared Burner

Four Burner Grill and Cart

Light Switch

Grill

Infrared Burner

Five Burner Grill and Cart

Infrared Burner

Light Switch

Infrared Burner

Grill

Right Side Burner

Left Side Burner

Three Burner Cart with Sideburner

Right Side Burner

Left Side Burner

Grill

Infrared Burner

Light Switch

Five Burner Cart with Double Side Burners

Four Burner Cart with Sideburner

Light Switch

Grill

Infrared Burner

Right Side Burner

Left Side Burner

Grill Knob Operation

Low

Off

High

Warning

NEVER cover the entire cooking or grill surface with griddles or pans. Overheating will occur and burners

will not perform properly when combustion heat is trapped below the cooking surface.

CAUTION: NEVER spray water on a hot gas unit. This may damage porcelain or cast iron components.

We recommend you wash your entire grill with soap

and water prior to lighting it for the first time. Oils

are used during the manufacturing process and some

residual oil may still be on the stainless steel parts

of your grill. Washing will reduce the possibility of

discoloration. We also recommend you keep your

grill covered when not in use. This will minimize the

amount of dust and dirt that accumulates on your

grill and extend the life of your grill.
Remember to use your Cal Flame grill safely by

following these reminders:

It is dangerous to use barbecue grills and side

•

burners in any manner other than for what it is

designed for.
Do not use charcoal in a gas grill or side burner

•

or electric grill.

Do not heat sealed containers such as cans or

•

jars on grills or side burners. Explosion may

result resulting in injury or death. Any sealed

container, such as a pressure cooker, must have

a properly operating pressure relieve valve to

minimize explosion hazard.
Never put combustible material such as paper,

•

cloth, or flammable liquids on your grill at any

time. Do not use grill, side shelves, cabinets,

or any area around grill to store flammable

materials.
Never operate main burners and rear infrared

•

convection burners at the same time. Excessive

grill temperatures will result. Never allow your

grill temperatures to exceed 500° F.

Grill Controls

The controls shown at right

are for the Cal Flame™ drop-in

grills and stainless steel carts.

Familiarize yourself with these

controls before using your Cal

Flame™ barbecue.

Read all instructions before you operate your grill .

Using Your Grill