CMA Dishmachines CMA-180UC Manual De Usuario

 

 

1. Machine must be level.  Adjust leveling feet to accommodate uneven floor 

surfaces. 

2.  Drain height should not exceed maximum height of 16”.  If there is a floor 

drain, it is highly recommended the pump drain be removed.  Connect 
supplied drain line to 3-way valve on back of machine and gravity feed to 
the floor drain.  

3.  PRV must be adjusted not to exceed 20 psi.  Recommended pressure is 

between 18-20 psi. 

4.  Water supply to machine must be a minimum 120°F for 3 minute cycle 

models and 140°F for 2 minute cycle models. 

5. A four-wire, (neutral, ground and two 110v lines) 220v single phase 

connection is required.  There is a six foot cord provided with the machine.   
CMA recommends a minimum 50-amp dedicated circuit, but you should 
consult your local building code requirements for proper breaker size. 

 

1. Booster heater must be filled with water prior to connecting the blue wire 

from high limit switch.  The high limit switch can be found by removing the 
front panel and locating the red button on the front of the heater tank.  

2.  Once the booster has been connected, the thermostat should be adjusted 

to maintain 180°F during the final rinse cycle.  The thermostat is located on 
the front of the booster tank and is accessible by removing the front panel 
on the machine.  

1. Applications utilizing automated dispensers for administering warewash 

chemicals must use 110v dispenser equipment.  There is a 110v power 
block for installing this equipment inside the control panel. 

 

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