Smeg CE92IMX Manual De Usuario

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Instructions for the User
52
Make sure you only use containers intended for induction cooking, with a thick and completely flat
bottom or, if not available, containers without a curved bottom (concave or convex). 
YES
NO
NO
13.5.1Cookware detector signal
Every cooking zone has a “cookware detector” that only starts the cooking if there is a well positioned
recipient with the suitable characteristics present on the burner. If the container is not well positioned or
is not made of the correct material and still tries to activate the burner, after a few seconds from the
burner's activation, the 
 symbol will appear on the display.
13.5.2Residual heat
Each cooking zone is equipped with a residual heat warning device. After any burner is switched off, a
flashing 
 may appear on the front zone. This warns that the cooking zone concerned is still very hot.
Cooking can be restarted even while the 
 is flashing.
13.5.3Cooking hob lock-out
When not in use, the hob can be “locked” from being accidently turned on by children. With the burners
switched off turn the burner knobs 2 and 4 completely to the left until 5 L appears on the display. Then
release the knobs. To unlock it repeat the same operation: The burners' displays will show a 0 that will
indicate that the burners' lock has been deactivated. 
13.5.4Circuit board thermal protection
The appliance is provided with a device that constantly measures the temperature of the electronic
circuit board.
If the temperature surpasses certain values, the device will activate certain functions to lower the
temperature and allow the glass-ceramic hob to continue to work correctly.
Below is a table with the operations that are activated automatically and the relative start temperature: 
Operation
Activating temperature
Fan turns on at low speed 
50 °C 
Fan turns on at high speed 
60 °C 
Fan returns to low speed 
55 °C 
Fan turns off 
45 °C 
Operating power reduced from Power to 9 
76 °C 
Reduction of power of a point for every cooking zone 
85 °C 
Turning off all the cooking zones 
90 °C 
Switching on again of the cooking zones at reduced power
85 °C 
Normal operation of all the cooking zones 
80 °C 
Every intervention of this type will be identified on the cooking hob with a light on the power display.