Jackson JPX-300NSU Manuel D’Utilisation
SECTION 1: SPECIFICATION INFORMATION
SPECIFICATIONS
PERFORMANCE/CAPABILITIES
OPERATING CAPACITY (RACKS/HOUR)
RACKS PER HOUR
30
DISHES PER HOUR
600
GLASSES PER HOUR
600
OPERATING CYCLE (SECONDS)
WASH TIME
82
DRAIN TIME
28
RINSE TIME
10
TOTAL CYCLE TIME (MINUTES)
2
5 MINUTE TIMER OPERATING CYCLE (SECONDS)
WASH TIME
262
DRAIN TIME
28
RINSE TIME
10
TOTAL CYCLE TIME (MINUTES)
5
TANK CAPACITY (GALLONS)
WASH TANK
5.65
RINSE TANK
3
WASH PUMP CAPACITY
GALLONS PER MINUTE
60
TEMPERATURES
WASH---°F (MINIMUM)
150
RINSE---°F 180-195
ELECTRICAL REQUIREMENTS
WASH PUMP MOTOR HORSEPOWER
3/4
RINSE
TYPICAL
HEATER
TOTAL ELECTRICAL
VOLTS
PH
HZ
RATINGS
AMPS
CIRCUIT
460
3
60 8.2KW @ 460V 11 A 15 AMP
460
3
60 10KW @ 460V 14 A 20 AMP
WATER REQUIREMENTS
INLET TEMPERATURE (40° BOOSTER)
140°F
INLET TEMPERATURE (70° BOOSTER)
110°F
GALLONS PER HOUR
52.3
WATER LINE SIZE NPT (MINIMUM)
1/2”
DRAIN LINE SIZE NPT (MINIMUM)
1 1/2”
FLOW PRESSURE P.S.I.
20
A5
FLOW, GALLONS PER MINUTE
7.1
FRAME DIMENSIONS
HEIGHT, MINIMUM
33 1/4”
HEIGHT, MAXIMUM
34 1/4”
WIDTH
24 1/4”
DEPTH
22 5/8”
MAXIMUM INSIDE CLEARANCE HEIGHT
14 1/2”
MAXIMUM INSIDE CLEARANCE WIDTH
20 1/4”
MAXIMUM INSIDE CLEARANCE DEPTH
21 1/4”
DOOR OPEN DEPTH
39 1/2”
CLEARANCE, WALL TO MACHINE
2 1/2”
NOTE: Always refer to the machine data plate for specific
electrical and water requirements. The material provided
on this page is for reference only and may be subject to
change without notice.
electrical and water requirements. The material provided
on this page is for reference only and may be subject to
change without notice.
JPX-300NSU Technical Manual
7610-002-75-96 Rev. E (08/16/2005)
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