Bunn CDS-3 Manuel D’Utilisation

12

NOTE – Close the control drawer before proceeding.

1.  Empty all product from the hoppers.

2.  The driptray should be cleaned as needed for proper presentation of the product.

3.  Mix a packet of Kay-5 Sanitizer diluted with two-gallons of warm (120° F) water for each hopper.

4.  Open the lids and add the solution.

5.  Allow the solution to work for about five minutes with the dispenser on the ”NIGHT” position.

6.  Drain the sanitizing solution from the hoppers and completely rinse each with clean water.

7.  Wash the underside of hopper covers or powder autofill dispensers with hot water and a mild detergent 

solution. Rinse all surfaces and apply some commercial sanitizing agent. Do not immerse hopper lids.

NOTE – The hoppers and augers should be removed and disassembled for cleaning at least once a week using 

the procedure below.

NOTE – Close the control drawer before proceeding.

1.  Empty all product from the hoppers. Disconnect the hopper lid cords and remove the lids.

2.  Lift the hopper up slightly, then 

use a hard plastic utensil to pry 

it up. Pull forward to remove.

4.  Disassemble  the  auger  for 

cleaning  by  spreading  apart 

the latches and removing each 

piece.

3.  Pull  the  auger  from  the  cool-

ing  drum.  Remove  the  auger 

shaft seal from the front of the 

cooling drum and the cooling 

drum seal from the rear of the 

drum.

9.  Remove the black plug from the 

faucet  spool  for  cleaning.  Do 

8.  Roll the O-rings off of the faucet 

spool.

7.  Squeeze  the  O-rings  to  free 

them from the grooves in the 

faucet spool.

6.  Push the metal pin out through 

the faucet. Unscrew the plastic 

cap, and push the faucet spool 

and spring out the bottom.

5.  Spread  the  sides  of  the  dis-

pense handle and pull it off to 

remove the faucet pieces.

10.  Pull  down,  then  out  on  the 

air filter at the rear of the dis-

penser.

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