Manuels d'utilisation pour Smeg SA130P

Table des matières

• 1. PRECAUTIONS FOR USE

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• 2. Disposal instructions - Our environment policy

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• 3. Safety Precautions

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• 4. GET TO KNOW YOUR OVEN

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• 5. BEFORE installation

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• 6. DESCRIPTION OF FRONT PANEL CONTROLS

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• 7. Electronic Programmer (on some models only)

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  • 7.1 Setting the time

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  • 7.2 Semiautomatic cooking

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  • 7.3 Automatic cooking

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  • 7.4 Timer

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  • 7.5 End of cooking

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  • 7.6 Adjusting the buzzer volume

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  • 7.7 Stopping the buzzer

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  • 7.8 Deleting the data set

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  • 7.9 Modifying the data set

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• 8. Electronic Analogue Clock (on some models only)

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  • 8.0.1 Setting the time

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  • 8.0.2 Timer

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  • 8.0.3 Programming

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• 9. Clock and programmer (on some models only)

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  • 9.1 Setting the time

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  • 9.2 Semiautomatic cooking

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  • 9.3 Automatic cooking

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  • 9.4 End of cooking

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  • 9.5 Stopping the buzzer

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• 10. using the oven

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  • 1 make sure that the timer is turned to or between 5’ and 90’/120’;

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  • 2 turn the thermostat;

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  • 3 turn the function selector knob to any function.

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  • 10.1 Precautions and General Advice

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  • 10.2 Cooling fan system (all models)

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  • 10.3 Inside light

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• 11. ACCESSORIES AVAILABLE

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• 12. COOKING ADVICE

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  • 12.1 Conventional cooking

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  • 12.2 Hot air cooking

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  • 12.3 Delicate cooking

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  • 12.4 Grilling

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  • 12.5 Hot air grilling

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  • 12.6 Thawing

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  • 12.7 Spit roasting

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  • 12.8 Recommended cooking tables

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• 13. CLEANING AND MAINTENANCE

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  • 13.1 Cleaning stainless steel

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  • 13.2 Routine daily cleaning

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  • 13.3 Food stains or spills

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  • 13.4 Cleaning the oven

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  • 13.5 Cleaning the internal door glazing

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  • 13.6 Pyrolysis: automatic oven cleaning

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  • 13.6.1 Before starting the automatic cleaning cycle

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  • 13.6.2 How the automatic cleaning cycle works (for models with digital programmer and clock+programmer)

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  • 13.6.3 Setting the cleaning cycle with electronic programmer

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  • 13.6.4 Setting the cleaning cycle with programmer+clock

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  • 13.6.5 How the automatic cleaning cycle works (for models with electronic analogue clock)

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  • 13.6.6 Setting the cleaning cycle with electronic analogue clock

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• 14. EXTRAORDINARY MAINTENANCE

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  • 14.1 Changing the light bulb

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  • 14.2 Removing the door

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  • 14.2.1 With mobile levers of type 1

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• 1)

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  • 14.2.2 With mobile levers of type 2

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  • 14.2.3 Removing doors with pins

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    • 14.3 Removing the door glazing

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  • 15. INSTALLING THE APPLIANCE

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    • 15.1 Electrical connection

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    • 15.2 Positioning the oven

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