Manuel D’UtilisationTable des matièresfront cover1a note to you2important safety instructions3parts and features6using your range7using the surface units7positioning racks and pans9for best air circulation9using aluminum foil for baking10setting the clock11using the minute timer11Baking/Roasting12adjusting the oven temperature control13broiling14broiling tips15energy saving tips16the oven vent16the storage drawer17the anti-tip bracket18caring for your range19surface units and reflector bowls19lift-up cooktop21removing the oven door21the continuous-cleaning oven22cleaning chart24the oven light26if you need assistance or service27warranty30Taille: 1,5 MoPages: 30Language: EnglishOuvrir le manuel