Elmira Stove Works 1954 Manuale Utente

NOTE: Opening the oven door will cause heat loss,
longer cooking times and unsatisfactory baking or
roasting results. Rely on your timer.

Oven Rack Positions

Your oven has five rack positions. Rack position 1 is the
lowest position, or closest to the bottom of the oven. Rack
position 5 is the highest position, or farthest from the
bottom of the oven.

There are three straight racks. Be sure to position the oven
rack(s) before putting food into the oven or turning the
oven on.

To remove oven racks:
Lift rack at front and pull out.

To replace oven racks:

1. Place rear of rack on rack guides.
2. While lifting front of rack, push in all the way. Lower

front.

For Proper Cooking,
Follow These Guidelines:

• When using one rack, place the rack so the top of the

food will be centered in the oven.

• When using two racks, place racks in positions 3 and 1

(the closest to the oven bottom).

• Use only one cookie sheet in the oven at a time when

using the regular Bake setting.

Rack Placement for Specific Foods:

(For rack positions, see “Rack Positions” on page 19.)