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The ceramic hob
8
The ceramic hob
The ceramic hob has four cooking areas (hotplates). Even 
with the control still turned on during cooking, these areas 
may be seen to switch off and on at intervals, depending 
partly on the heat setting used. This switching can also 
occur with the control turned to its maximum setting, to 
prevent overheating.
The hot-hob warning device has four lights. A hotplate 
light will remain on, even after the hotplate control has 
been switched off, until the hotplate temperature falls 
below about 55°C.
The glass of the hob is resistant to heat, cold and rapid 
temperature changes, but it is vulnerable to impact. A 
pepper mill falling on the hob could crack it. Never 
stand or put heavy loads on the hob, or use it as a 
storage space.
Using the hob
NEVER
 
USE
 
THE
 
CERAMIC
 
HOB
 
IF
 
IT
 
IS
 
CRACKED
Water from spillages could seep through to the 
live conductors. Disconnect the cooker and con-
tact your service centre to have the cooker 
repaired. Use the scraper to remove immediately 
(while the hob is still warm) spilt sugar or syrups 
(e.g. jam), and melted plastics and foil. These can 
damage the hob if left. Never leave the cooker 
unattended while deep fat frying, melting fats, 
paraffin wax or other flammable substances. In 
the event of a fire, turn off all the controls and the 
cooker hood fan. 
SMOTHER
 
THE
 
FIRE
 
WITH
 
A
 
PAN
 
LID
, never use water.
The heating zone controls are graduated from 0 to 12 
(12 is the hottest). They can be turned both clockwise 
and anticlockwise. 
TO
 
USE
 
THE
 
HOB
:
1
Turn the control for the heating zone you are 
going to use. 
2
Reset the control after use.
ROSENLEW
ø 145 mm
Hot hob warning lights
ø 145 mm
ø 180 mm
ø 180 mm