Viking VDOF730WH Foglio Delle Specifiche

Overall Width

29-1/2” (74.9 cm)

Overall Height

51-7/8” (131.7 cm)

Overall Depth 

to edge of door— 25-3/4” (65.4 cm)

with door open— 39-1/2” (100.3 cm)

Cutout Width

28-1/2” (72.4 cm)

Cutout Height

50-5/8” (128.6 cm)

Cutout Depth

24” (60.9 cm)

Electrical Requirements

4-wire ground, 240VAC, 50 amp electrical connection

Unit is equipped with No. 10 ground wire in conduit

Should be fused separately

Maximum Amp Usage

40.0 amps— 240 VAC

34.7 amps— 208 VAC

Oven Interior Width-both ovens

25-5/16” (64.3 cm)

Oven Interior Height-both ovens

16-1/2” (41.9 cm)

Oven Interior Depth

Upper Oven:

17-3/8” (44.1 cm) - AHAM**

19-1/2” (49.5 cm) - Overall

Lower Oven:

16-13/16” (42.7 cm) - AHAM**

19-1/2” (49.5 cm) - Overall

Oven Volume

(measured to AHAM Standard)**

Upper Oven: 4.2 cu. ft.

Lower Oven: 4.1 cu. ft.

Oven Volume (Overall)

Both Ovens: 4.7 cu. ft.

Approximate Shipping Weight

402 lbs. (182 kg)

* Always refer to installation instructions included with product or visit vikingrange.com/specs for the most accurate cutouts and installation requirements.
** The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.