Viking VCSO210SS Manuale
E
E
28
E
Pr
oduct Contr
ols
28
• There may be a few water drops when removing the reservoir.
Wipe the oven dry with a soft cloth.
• Do not block the air holes on the lid of the reservoir. It will cause
trouble during cooking.
• A small amount of water will drain into the drip tray when the
reservoir is removed. Empty after cooking.
DRIP TRAY
be sure to cook with drip tray in posi-
tion and follow the directions below.
The drip tray and the lid are packed with
tion and follow the directions below.
The drip tray and the lid are packed with
the oven. Place the drip tray and lid un-
der the oven door as shown in Figure 4.
This drip tray collects the condensation
from the oven door.
To remove the drip tray: Pull the drip
To remove the drip tray: Pull the drip
tray toward you with both hands.
* Make sure water is not dripping down
* Make sure water is not dripping down
before removing the drip tray.
To replace the drip tray: Place the drip
To replace the drip tray: Place the drip
tray onto the right and left hooks under
the oven and push firmly as shown in Figure 4.
If
If
replace drip tray
or
empty drip tray and replace
is shown in
the display, remove and then replace the drip tray correctly.
Empty the drip tray after each time you cook. Empty, rinse
Empty the drip tray after each time you cook. Empty, rinse
thoroughly, dry and replace. Failure to empty may cause the drip
tray to overflow. Cooking repeatedly without emptying the drip
tray may cause it to overflow.
WARNINGS:
• The oven will become very hot after cooking and draining water
• The oven will become very hot after cooking and draining water
function.
• Do not open the oven with your face close to the oven. Steam
from the oven may cause burns.
• Make sure that the oven has cooled before emptying the res-
ervoir and the drip tray and then wipe the oven cavity.
• Do not touch the water directly as water in the drip tray may
be hot.
Dip tray lid
Dip tray
figure 4
Important Instructions