Jackson 850BI Series Manuale Utente

Pagina di 25
 
2
TABLE OF CONTENTS: 
 
SAFETY. 
LP GAS CYLINDER REPLACEMENT. 
4-5 
OPD EQUIPPED CYLINDER. 
HOSE AND REGULATOR. 
LEAK TESTING. 
INSTALLATION. 8 
CLEARANCES. 9 
ASSEMBLY. 10-13 
GETTING TO KNOW YOUR GRILL 
14 
LIGHTING INSTRUCTIONS. 
15 
GAS CONVERSION. 
16-18 
MAINTENANCE. 19 
GRILLING TIPS AND TECHNIQUES. 
20 
TROUBLE SHOOTING. 
21 
PARTS LIST. 
22 
EXPLODED VIEWS. 
23 
WARRANTY. 24 
A MESSAGE TO OUR CUSTOMERS. 
25 
 
 
DO’S AND DON’TS 
 
DO… 
¾
  Have propane cylinder (LP Units) filled by 
an authorized LP supplier. 
¾
  Check all gas connections for leaks using 
a soapy water solution before lighting, 
tighten connections until the bubbles 
disappear. 
¾
  Always open the hood before lighting. 
¾
  Pre heat the grills before using. 
¾
  After cooking, turn the grill OFF, then take 
a long handled soft wire brush and brush 
off the cooking grills, then turn off the gas 
at the main fuel supply. 
¾
  Cook with the hood down when possible. 
It is faster and more efficient. Trapped 
smoke adds flavor. 
¾
  Turn the gas supply off immediately if you 
are unable to light the grill. Wait 5 minutes 
before attempting to light the grill again. 
¾
  Have proper tools. Tongs, mittens ready 
prior to removing food. 
¾
  Trim excess fat from meats to minimize 
flare-ups. 
¾
  Let the grill totally cool before cleaning or 
removing any parts for cleaning or 
servicing. 
¾
  Cover the grill with the cover when not in 
use. 
DON’T… 
¾
  Install the grill closer than 36 “ on the 
sides and back to any combustible 
materials. 
¾
  Attempt to adjust the Regulator, it has 
been factory set and tested. 
¾
  Allow a LP gas cylinder to lie on its side. 
Keep in an upright position. 
¾
  Turn a control valve on before the igniter 
button has been depressed. 
¾
  Use plastic or un-tempered glass utensils 
on or in the grill. 
¾
  Attempt to move an Aluminum foil pan 
while it is still hot. 
¾
  Cover or block any air opening. 
¾
  Place aluminum foil in the grease pan to 
catch the drippings. 
¾
  Wear long, loose flowing clothing around 
the grill. Long flowing hair is also easily 
ignited. 
¾
  Put food on the grill and leave it 
unattended or unwatched for long periods 
of time. 
¾
  Use CAUSTIC materials to clean the grill. 
Example: Lye, or solvents. 
¾
  Never use the warming rack in place while 
using the rear infrared burner.