Haier HMC935SESS Manuale Utente

Pagina di 44
Engli
SH
taBlE Of COntEntS
PRODUCt REgiStRatiOn
Thank you for purchasing our Haier  
product. This easy-to-use manual will 
guide you in getting the best use of 
your microwave oven.
Remember to record the model and 
serial numbers. They are on a label 
inside of the microwave oven.
Model number 
Serial number  
Date of purchase
Staple your receipt to your manual. You will need it to obtain warranty service.
SafEty infORMatiOn..........................................................................................  
Precautions to Avoid Possible Exposure to Excessive Microwave Energy ......... 2 
A Special Note on Arcing ....................................................................................... 2 
Addendum .............................................................................................................. 2 
Important Safety Instructions .......................................................................... 3-5 
Grounding Instructions ......................................................................................... 6 
Cookware and Utensil Guide ............................................................................. 7-8
SEt UP & USE ..........................................................................................................  
Specifications ......................................................................................................... 9 
Installation Guide ................................................................................................... 9 
Parts & Features ...................................................................................................10 
Control Panel ........................................................................................................11 
Operation Instructions ..................................................................................12-14 
Convenience Cooking Settings ....................................................................14-15 
Cooking Techniques.............................................................................................16
ClEaning anD CaRE ........................................................................................17
tROUBlE SHOOting & WaRRanty ...................................................................  
Before You Call For Service .................................................................................18 
Customer Service ................................................................................................18 
Limited Warranty .................................................................................................19