Matrox Electronic Systems Matrox RT.X2 ユーザーズマニュアル
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Chapter 4, Setting Up Realtime Effects with Adobe Premiere Pro
Creating a 4-corner pin effect
The Matrox 4-corner pin effect lets you anchor each corner of a video or graphics
clip onto points in an underlying clip, even if the underlying clip is angled or
skewed. You could use this effect, for example, to overlay a video clip onto an
underlying clip of a television screen.
clip onto points in an underlying clip, even if the underlying clip is angled or
skewed. You could use this effect, for example, to overlay a video clip onto an
underlying clip of a television screen.
° To set up a Matrox 4-corner pin effect:
Click the triangle next to Matrox 4-corner Pin to expand the property list.
• Top Left and Top Right Corner
Use these controls to horizontally and
vertically position the top left and right corners of your clip.
• Bottom Left and Bottom Right Corner
Use these controls to
horizontally and vertically position the bottom left and right corners of your
clip.
clip.
¥ Tip
You can easily position each corner of your clip directly in the
Program Monitor. To do this, click the Transform icon (
) beside
Matrox 4-corner Pin
in the Effect Controls panel. A cursor will appear at
each corner of your clip in the Program Monitor. Drag these cursors to
position the corners of your clip.
position the corners of your clip.
• Edge Softness
Lets you apply softness to the edges of your clip. If your
clip is skewed, you may get more desirable results using the Skewed Edge
Softness
Softness
control.
• Skewed Edge Softness
If you altered your clip so that the perspective is
skewed, you should use this option to apply softness to the edges of your
clip.
clip.
¡ Important
Skewed Edge Softness
is not supported on clips where any
corner is positioned beyond the boundaries of another corner. In order for the
Skewed Edge Softness
Skewed Edge Softness
to work correctly, your clip should be a flat plane
with four visible corners.
• Crop
Allows you to crop the edges of your clip. For more information, see