Samsung NE58H9970WS Induction Range with Virtual Flame Technology™, 5.8 cu.ft 사용자 설명서

induction cooktop cooking

ABOUT INDUCTION COOKTOP COOKING

CAUTION

BEFORE COOKING
•  Do not use the Induction cooktop surface as a cutting board.
•  Do not place or store items that can melt or catch fire on the Induction 

cooktop, even when it is not being used.

•  Turn the induction cooktop on only after placing the cookware on it.
•  Do not store heavy items above the cooktop surface. They could fall 

and damage it.

CAUTION

DURING COOKING
•  Metallic objects such as knives, forks, spoons, and lids should not be 

placed on the induction cooktop surface since they can get hot.

•  After use, switch off the induction element using its control. Do not rely 

on the pan detector.

•  Use this appliance for normal cooking and frying in the home only. It is 

not designed for commercial or industrial use.

•  Never use the induction cooktop range to heat the room.
•  Take care when plugging electrical appliances into a power outlet 

near the cooktop. Power cords must not come into contact with the 

cooktop.

•  Overheated fat and oil can catch fire quickly. Never leave surface units 

unattended when preparing foods in fat or oil, for example, when 

cooking french fries.

•  Turn the cooking zones off after use.
•  Never place combustible items on the induction cooktop. It may cause 

a fire.

•  Do not use the induction cooktop to heat aluminium foil, products 

wrapped in aluminium foil, or frozen foods packaged in aluminium 

cookware.

•  There is the risk of burns from the appliance if used carelessly.
•  Do not let cables from electrical appliances touch hot cookware or the 

hot surface of the induction range cooktop. 

•  Do not use the induction range to dry clothes.
•  Never store flammable materials such as aerosols and detergents in the 

drawer or cupboards under the induction cooktop.