사용자 설명서차례1. INSTRUCTIONS FOR SAFE AND PROPER USE22. INSTALLATION OF THE OVEN42.1 Electrical connection4Safety thermostat6Levelling62.3 Steam exhaust pipe63. DESCRIPTION OF CONTROLS7USE OF THE OVEN84.1 Warnings and general advice84.2 Oven lights84.3 Defrosting84.4 Pre-heating84.5 Manual cooking94.6 Timed cooking9CLEANING AND MAINTENANCE105.1 Cleaning stainless steel parts105.2 Cleaning the inside of the oven115.3 Door glass11EXTRAORDINARY MAINTENANCE126.1 Replacing the light bulb126.2 Removing the door126.3 Oven door seal127. ADDITIONAL INSTRUCTIONS FOR STEAM OVENS137.1 General instructions137.2 Description of the controls137.3 Use of the oven157.3.1 Steaming foods15If the oven is not working properly16크기: 1.14메가바이트페이지: 16Language: English매뉴얼 열기