Справочник Пользователя для Samsung NY58J9850WS Gas Range with Dual Fuel Technology, 5.8 cu.ft

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10  English
Impor
tant saf
ety inf
ormation
Important safety information
• 
To avoid damaging the burner control knobs, always bake and/or broil with 
the oven door closed.
• 
Do not broil meat too close to the burner flame. Trim excess fat from meat 
before cooking.
• 
When using cooking or roasting bags in the oven, follow the manufacturer’s 
directions.
• 
NEVER cover any slots, holes, or passages in the oven bottom or cover an 
entire rack with material such as aluminum foil. Doing so blocks air flow 
through the oven and may cause carbon monoxide poisoning. Aluminum foil 
linings may also trap heat, causing a fire hazard.
• 
Use care when opening the door. Let hot air or steam escape before you 
remove food from or put food into the oven.
WARMING DRAWER SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, observe 
the following precautions.
• 
The warming drawer is designed to keep hot foods 
at serving temperature. Always start with hot food. 
Cold or room temperature food cannot be heated, 
warmed, or cooked in the warming drawer. Bacteria 
will grow very rapidly in food that is between 
40 and 140 °F.
• 
Do not use the drawer for non-cooking purposes such as drying clothes or 
storage. Use the drawer for warming purposes only.
• 
Do not touch the interior drawer surface or heating element. These surfaces 
may be hot and could burn you.
• 
To avoid steam burns, use caution when opening the drawer.
• 
Do not use aluminium foil to line the drawer.
• 
Do not use the drawer in the oven. Do not put the drawer in the oven during a 
self-cleaning cycle.
• 
Do not leave containers of fat drippings in or near the drawer.
• 
Use care when opening the drawer. Open the drawer a crack and let hot air 
or steam escape before removing or replacing food. Hot air or steam which 
escapes can cause burns to hands, face, and/or eyes. 
• 
Do not use the drawer to dry newspapers. If overheated, newspapers can 
catch on fire. 
• 
Do not use aluminum foil to line the drawer. Foil is an excellent heat insulator 
and will trap heat beneath it. This will upset the performance of the drawer 
and it could damage the interior finish. 
• 
Do not leave paper products, plastics, canned food, or combustible materials in 
the drawer.
• 
Never leave jars or cans of fat drippings in or near the drawer.
• 
Do not warm food in the drawer for more than three hours.
SELF-CLEANING OVEN SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, observe 
the following precautions.
• 
The self-cleaning feature operates the oven at 
temperatures high enough to burn away food soils 
in the oven. The range is extremely hot during a 
self-cleaning cycle. Do not touch any surfaces of the 
range during a self-cleaning cycle.
• 
Keep children away from the oven during a self-cleaning cycle.
• 
Accessible parts may become hot during use.
• 
Before starting a self-cleaning cycle, remove all racks, cookware, and utensils 
from the oven. Only porcelain-coated oven racks may be left in the oven.
• 
Before starting a self-cleaning cycle, wipe grease and food soils from the 
oven.
• 
Do not self-clean with the lower/warming drawer placed in the oven.
• 
When opening the door after a self-cleaning cycle, stand away from the oven.
• 
If the self-cleaning cycle malfunctions, turn off the oven, disconnect the power 
supply, and contact a qualified service technician.
• 
Never keep pet birds in the kitchen. Birds are extremely sensitive to the 
fumes released during an oven self-clean cycle. Fumes may be harmful or fatal 
to birds. Move birds to a well-ventilated room. 
• 
Do not use any commercial oven cleaner or oven liner protective coating of 
any kind in or on the outside of the oven.