Справочник Пользователя для AEG MCC3880E-M

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31 
 
EN 
 
What kind of ovenware can be used?  
Microwave function  
For the microwave function, keep in mind that 
microwaves are reflected by metal surfaces. 
Glass, china, clay, plastic, and paper let 
microwaves pass. 
For this reason, metal pans and dishes or 
containers with metal parts or decorations 
cannot be used in the microwave
. Glass ware 
and clay with metallic decoration or content 
(e.g. lead crystal) cannot be used in microwave 
ovens. 
The  ideal  materials for use in microwave ovens 
are glass, refractory china or clay, or heat 
resistant plastic. Very thin, fragile glass or china 
should only be used for short period of times (e.g. 
heating). 
Hot food transmits heat to the dishes which can 
become very hot. You should, therefore, always 
use an oven glove! 
How to test ovenware you want to use 
Put the item you want to use in the oven for 20 
seconds at maximum microwave power. After that 
time, if it is cold and just slightly warm, it is 
suitable to use. However, if it heats up a lot or 
causes electric arcing it is not suitable for 
microwave use. 
Grill and Hot air function  
In the case of the grill function, the ovenware must 
be resistant to temperature of at least 300°C. 
Plastic dishes are not suitable for use in the grill. 
Microwave + grill function  
In the microwave + grill function, the ovenware 
used must be suitable for use in both the 
microwave and the grill. 
Aluminium containers and foil  
Pre-cooked food in aluminium containers or in 
aluminium foil can be put in the microwave if the 
following aspects are respected: 
Keep in mind the manufacturer’s 
recommendations written on the packaging. 
  The aluminium containers cannot be more 
than 3 cm high or come in contact with the 
cavity walls (minimum distance 3 cm). Any 
aluminium lid or top must be removed. 
  Put the aluminium container directly on top 
of the turntable plate. If you use the 
rectangular rack, put the container on a 
china plate. Never put the container directly 
on the rectangular rack! 
  The cooking time is longer because the 
microwaves only enter the food from the top. 
If you have any doubts, it is best to use only 
dishes suitable for microwave use. 
  Aluminium foil can be used to reflect 
microwaves during the defrosting process. 
Delicate food, such as poultry or minced 
meat, can be protected from excessive heat 
by covering the respective 
extremities/edges. 
  Important:  aluminium foil cannot come into 
contact with the cavity walls since this may 
cause electrical arcing. 
Lids  
We recommend you use glass or plastic lids or 
cling film since: 
1. This will stop excessive evaporation (mainly 
during very long cooking times); 
2. The cooking times are shorter; 
3. The food does not become dry; 
4. The aroma is preserved. 
The lid should have holes or openings so that no 
pressure develops. Plastic bags must also be 
opened. Baby feeding bottles or jars with baby 
food and similar containers can only be heated 
without their tops / lids otherwise they can burst.